Nigerijska carinska tarifa (ECOWAS CET)
Nigerijska carinska tarifa (ECOWAS CET), poglavlje 17: Šećeri I šećerni proizvodi
- 20Tarifne oznake
- 5 %–35 %Stopa
U nigerijskoj carinskoj tarifi (ECOWAS CET) poglavlje 17 obuhvaća 20 tarifnih oznaka unutar 4 tarifna broja.
Stope kreću se od 5 % do 35 %, u prosjeku 13,5 %.
Najviše je raščlanjen tarifni broj 1701 (šećer od šećerne trske ili šećerne repe i kemijski čista saharoza u…): 8 tarifnih oznaka.
Najčešća stopa je 5 %, kod 8 tarifnih oznaka.
Najviša stopa, 35 %, vrijedi za oznaku 1704.10.00.00 (chewing gum, whether or not sugarcoated).
1701 Šećer od šećerne trske ili šećerne repe i kemijski čista saharoza u krutom stanju
- 1701.12.00.00Raw Beet sugar not containing added flavouring or colouring matter
- 1701.13.00.00Raw Cane sugar specified in Subheading Note 2 to Chapter 17
- 1701.14.10.00Cane sugar specified in Subheading Note 2 to Chapter 17, Meant for sugar refinery
- 1701.14.90.00Other Raw sugar not containing added flavour or colouring matter not specif. in 17.01
- 1701.91.10.00Other, Cane or beet sugar ..,with favour/colour in powder, crystal or granule form
- 1701.91.90.00Other, Cane or beet sugar ..,with favour/colour, Not in powder, crystal or granule form
- 1701.99.10.00In powder, crystal or granule form
- 1701.99.90.00Other cane or beet sugar and chemically pure sucrose, in solid form
1702 Ostali šećeri, uključujući kemijski čistu laktozu, maltozu, glukozu i fruktozu, u krutom stanju; šećerni sirupi bez dodanih aroma ili tvari za bojenje; umjetni med, neovisno je li pomiješan s prirodnim medom ili ne; karamel
- 1702.11.00.00Lactose and lactose syrup; Containing by weight 99 % or more lactose, expressed as
- 1702.19.00.00Other; Containing by weight less than 99% lactose, exp
- 1702.20.00.00Maple sugar and maple syrup
- 1702.30.00.00Glucose and glucose syrup, containing 0 to < 20 % dry weight of fructose.
- 1702.40.00.00Glucose/glucose syrup, containing 20 to =< 50 % dry weight of fructose, no invert sugar
- 1702.50.00.00Chemically pure fructose
- 1702.60.00.00Glucose/glucose syrup, containing > 50 % dry weight of fructose, no invert sugar
- 1702.90.00.00Other, including invert sugar and other sugar containing dry state 50 % of fructose