Jaunzēlandes muitas tarifs
Jaunzēlandes muitas tarifs, 17. nodaļa: Cukurs un cukura konditorejas izstrādājumi
- 38Tarifa pozīcijas
- 0%–5%Likme
Jaunzēlandes muitas tarifa 17. nodaļā ir 38 tarifa pozīcijas (pozīciju skaits – 4).
Likmes ir no 0% līdz 5%, vidēji 0,9%; 31 pozīcijai likme ir 0%.
Visvairāk tarifa pozīciju ir pozīcijā 1701 – cukurniedru vai cukurbiešu cukurs un ķīmiski tīra saharoze cietā veidā: 17.
Visbiežāk sastopamā likme ir 0%: tā noteikta 31 pozīcijai.
Augstākā likme, 5%, ir pozīcijai 1702.11.00.00 (LACTOSE & LACTOSE SYRUP CONTAINING 99% OR MORE LACTOSE BY WEIGHT).
1701 Cukurniedru vai cukurbiešu cukurs un ķīmiski tīra saharoze cietā veidā
- 1701.12.00.10beet sugar raw of a polarisation of less than 99 degrees
- 1701.12.00.19beet sugar raw other
- 1701.13.00.00cane sugar raw in solid form as specified in Subheading Note 2 to this chapter
- 1701.14.00.10cane sugar other of a polarisation of less than 99 degrees
- 1701.14.00.19cane sugar other
- 1701.91.00.01SOLID CHEMICALLY PURE SUCROSE WITH ADDEDFLAVOUR OR COLOUR BROWN SUGAR NE 5KG
- 1701.91.00.09SOLID CHEMICALLY PURE SUCROSE WITH ADDEDFLAVOUR OR COLOUR BROWN SUGAR OVER 5KG
- 1701.91.00.19SOLID CHEMICALLY PURE SUCROSE WITH ADDEDFLAVOUR OR COLOUR OTHER
- 1701.99.00.01SOLID CHEMICALLY PURE SUCROSE OTHER ICING SUGAR PACKS NOT EXCEEDING 5 KG
- 1701.99.00.09SOLID CHEMICALLY PURE SUCROSE OTHER ICING SUGAR OTHER
- 1701.99.00.11SOLID CHEMICALLY PURE SUCROSE OTHER OTHER WHITE SUGAR PACKS NE 5KG
- 1701.99.00.21SOLID CHEMICALLY PURE SUCROSE OTHER OTHER WHITE SUGAR PACKS FROM 5KG TO 15KG
- 1701.99.00.29SOLID CHEMICALLY PURE SUCROSE OTHER OTHER WHITE SUGAR OTHER
- 1701.99.00.32BROWN SUGAR IN PACKS NOT EXCEEDING 5 KG NOT CONT. ADD. FLAV. OR COL. MAT.
- 1701.99.00.38BROWN SUGAR IN PACKS EXCEEDING 5 KG NOT CONT. ADD. FLAV. OR COLOURING MATTER
- 1701.99.00.41OTHER CANE OR BEET SUGAR ETC. OT WHITEOR BROWN IN PACKS NOT EXCEEDING 5 KG
- 1701.99.00.49OTHER CANE OR BEET SUGAR ETC. OT WHITEOR BROWN IN PACKS EXCEEDING 5 KG
1702 Citādi cukuri, ieskaitot ķīmiski tīru laktozi, maltozi, glikozi un fruktozi, cietā veidā; cukura sīrupi bez aromatizētāju vai krāsvielu piedevām; mākslīgais medus, arī maisījumā ar dabisko medu; grauzdēts cukurs
- 1702.11.00.00LACTOSE & LACTOSE SYRUP CONTAINING 99% OR MORE LACTOSE BY WEIGHT
- 1702.19.00.00LACTOSE & LACTOSE SYRUP OTHER
- 1702.20.00.00MAPLE SUGAR AND SYRUP
- 1702.30.00.01CHEMICALLY PURE GLUCOSE WITH FRUCTOSE LESS THAN 20%
- 1702.30.00.09GLUCOSE ETC NOT CHEMICALLY PURE WITH FRUCTOSE LESS THAN 20%
- 1702.40.00.01CHEMICALLY PURE GLUCOSE 20% TO 50% FRUCTOSE EXCL INVERT SUGAR
- 1702.40.00.09GLUCOSE NOT CHEMICALLY PURE 20% TO 50% FRUCTOSE EXCL INVERT SUGAR
- 1702.50.00.00CHEMICALLY PURE FRUCTOSE
- 1702.60.00.00OTHER FRUCTOSE AND FRUCTOSE SYRUP ETC EXCL INVERT SUGAR
- 1702.90.01.00INFANT FOOD PREPARATIONS OF SUGAR ETC
- 1702.90.09.00ARTIFICIAL HONEY
- 1702.90.11.00CARAMEL
- 1702.90.18.01CHEMICALLY PURE MALTOSE
- 1702.90.18.09OTHER SUGARS INCLUDING INVERT SUGAR OTHER OTHER THAN CHWEMICALLY PURE MALTOSE