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Kanādas muitas tarifs

Kanādas muitas tarifs, 2. nodaļa: Gaļa un ēdami gaļas subprodukti

166Tarifa pozīcijas
0%–26,5%Likme

Nodaļa 02 → Muitas nodokļa likmju salīdzinājums

Kanādas muitas tarifa 2. nodaļā ir 166 tarifa pozīcijas (pozīciju skaits – 10).

Likmes ir no 0% līdz 26,5%, vidēji 6,5%; 75 pozīcijām likme ir 0%.

41 pozīcijai noteikts specifisks vai kombinēts muitas nodoklis.

Visvairāk tarifa pozīciju ir pozīcijā 0207 – pozīcijas 0105 mājputnu gaļa un subprodukti, svaigi, atdzesēti vai…: 58.

Visbiežāk sastopamā likme ir 0%: tā noteikta 75 pozīcijām.

Augstākā likme, 26,5%, ir pozīcijai 0201.10.20.10 (meat of bovine animals, fresh or chilled).

0201 Svaiga vai atdzesēta liellopu gaļa

0202 Saldēta liellopu gaļa

0203 Svaiga, atdzesēta vai saldēta cūkgaļa

0204 Svaiga, atdzesēta vai saldēta kazas vai aitas gaļa

0205 Svaiga, atdzesēta vai saldēta zirgu, ēzeļu, mūļu vai zirgēzeļu gaļa

0205.00.00.00Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.Bez muitas

0206 Svaigi, atdzesēti vai saldēti liellopu, cūku, aitu, kazu, zirgu, ēzeļu, mūļu vai zirgēzeļu subprodukti

0206.10.00.00Of bovine animals, fresh or chilledBez muitas
0206.21.00.00Of bovine animals, frozen: tonguesBez muitas
0206.22.00.00Of bovine animals, frozen: liversBez muitas
0206.29.00.00Of bovine animals, frozen: otherBez muitas
0206.30.00.00Of swine, fresh or chilledBez muitas
0206.41.00.00Edible offal of bovine animals, swine, sheep, goats: of swine, frozen, liversBez muitas
0206.49.00.00Edible offal of bovine animals, swine, sheep, goats: of swine, frozen, otherBez muitas
0206.80.00.00Other, fresh or chilledBez muitas
0206.90.00.00Edible offal of bovine animals, swine, sheep, goats: other, frozen, other, frozenBez muitas

0207 Pozīcijas 0105 mājputnu gaļa un subprodukti, svaigi, atdzesēti vai saldēti

0207.11.10.00Not cut in pieces, fresh or chilled: spent fowl8%
0207.11.91.00Not cut in pieces, fresh or chilled: other, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢
0207.11.92.00Not cut in pieces, fresh or chilled: other, over access commitment238 % but not less than $1.67/kg
0207.12.10.00Not cut in pieces, frozen: spent fowl8%
0207.12.91.00Not cut in pieces, frozen: other, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.12.92.00Not cut in pieces, frozen: other, over access commitment238 % but not less than $1.67/kg
0207.13.10.00Cuts and offal, fresh or chilled: spent fowl4%
0207.13.91.00Cuts and offal, fresh or chilled: other, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.13.92.00Over access commitment, bone in249 % but not less than $3.78/kg
0207.13.93.00Over access commitment, boneless249 % but not less than $6.74/kg
0207.14.10.10Cuts and offal, frozen: spent fowl, leg quarters9%
0207.14.10.20Legs, excluding leg quarters9%
0207.14.10.30Wings, wing tips or parts thereof9%
0207.14.10.40Cuts and offal, frozen: spent fowl, offal9%
0207.14.10.90Cuts and offal, frozen: spent fowl, other9%
0207.14.21.00Cuts and offal, frozen: livers, within access commitmentBez muitas
0207.14.22.00Cuts and offal, frozen: livers, over access commitment238 % but not less than $6.45/kg
0207.14.91.10Cuts and offal, frozen: other, within access commitment, leg quarters5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.14.91.20Legs, excluding leg quarters5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.14.91.30Wings, wing tips or parts thereof5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.14.91.41Cuts and offal, frozen: other, within access commitment, offal, feet5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.14.91.49Cuts and offal, frozen: other, within access commitment, offal, other5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.14.91.90Cuts and offal, frozen: other, within access commitment, other5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.14.92.00Over access commitment, bone in249 % but not less than $3.78/kg
0207.14.93.00Over access commitment, boneless249 % but not less than $6.74/kg
0207.24.11.00Not cut in pieces, fresh or chilled: canner pack, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.24.12.00Not cut in pieces, fresh or chilled: canner pack, over access commitment154.5 % but not less than $2.11/kg
0207.24.91.00Not cut in pieces, fresh or chilled: other, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.24.92.00Not cut in pieces, fresh or chilled: other, over access commitment154.5 % but not less than $1.95/kg
0207.25.11.00Not cut in pieces, frozen: canner pack, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.25.12.00Not cut in pieces, frozen: canner pack, over access commitment154.5 % but not less than $2.11/kg
0207.25.91.00Not cut in pieces, frozen: other, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.25.92.00Not cut in pieces, frozen: other, over access commitment154.5 % but not less than $1.95/kg
0207.26.10.00Cuts and offal, fresh or chilled: within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.26.20.00Over access commitment, bone in165 % but not less than $2.94/kg
0207.26.30.00Over access commitment, boneless165 % but not less than $4.82/kg
0207.27.11.00Cuts and offal, frozen: livers, within access commitmentBez muitas
0207.27.12.00Cuts and offal, frozen: livers, over access commitment154.5 % but not less than $4.51/kg
0207.27.91.00Cuts and offal, frozen: other, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0207.27.92.00Over access commitment, bone in165 % but not less than $2.94/kg
0207.27.93.00Over access commitment, boneless165 % but not less than $4.82/kg
0207.41.00.00Not cut in pieces, fresh or chilled8%
0207.42.00.00Not cut in pieces, frozen5,5%
0207.43.00.00Fatty livers, fresh or chilledBez muitas
0207.44.00.00Other, fresh or chilled4%
0207.45.10.00Meat and edible offal, of the poultry of heading 01.05: of ducks, other, frozen, liversBez muitas
0207.45.90.00Meat and edible offal, of the poultry of heading 01.05: of ducks, other, frozen, other4,5%
0207.51.00.00Not cut in pieces, fresh or chilled8%
0207.52.00.00Not cut in pieces, frozen5,5%
0207.53.00.00Fatty livers, fresh or chilledBez muitas
0207.54.00.00Other, fresh or chilled4%
0207.55.10.00Meat and edible offal, of the poultry of heading 01.05: of geese, other, frozen, liversBez muitas
0207.55.90.00Meat and edible offal, of the poultry of heading 01.05: of geese, other, frozen, other4,5%
0207.60.11.00Not cut in pieces8%
0207.60.19.00Meat and edible offal, of the poultry of heading 01.05: of guinea fowls, fresh or chilled, other4%
0207.60.20.00Not cut in pieces, frozen5,5%
0207.60.91.00Meat and edible offal, of the poultry of heading 01.05: of guinea fowls, other frozen, liversBez muitas
0207.60.99.00Meat and edible offal, of the poultry of heading 01.05: of guinea fowls, other frozen, other4,5%

0208 Citāda svaiga, atdzesēta vai saldēta gaļa un gaļas subprodukti

0209 Nepārstrādāti vai nekausēti, svaigi, atdzesēti, saldēti, sālīti, sālījumā, žāvēti vai kūpināti cūku tauki bez liesuma un mājputnu tauki

0209.10.00.00Pig fat, free of lean meat, and poultry fat, not rendered: of pigsBez muitas
0209.90.10.00Fat of fowls of the species Gallus domesticus, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0209.90.20.00Fat of fowls of the species Gallus domesticus, over access commitment249 % but not less than $6.74/kg
0209.90.30.00Fat of turkeys, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0209.90.40.00Fat of turkeys, over access commitment165 % but not less than $4.82/kg
0209.90.90.00Pig fat, free of lean meat, and poultry fat, not rendered: other11%

0210 Sālīta, sālījumā, žāvēta vai kūpināta gaļa un gaļas subprodukti; pārtikas miltu izstrādājumi un pārtikas izstrādājumi no gaļas vai gaļas subproduktiem

0210.11.00.00Hams, shoulders and cuts thereof, with bone inBez muitas
0210.12.00.00Bellies (streaky) and cuts thereofBez muitas
0210.19.00.00Meat and edible meat offal, salted, in brine, dried: meat of swine, otherBez muitas
0210.20.00.00Meat of bovine animalsBez muitas
0210.91.00.00Other, including edible flours and meals of meat or meat: of primatesBez muitas
0210.92.00.00Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia)Bez muitas
0210.93.00.00Of reptiles (including snakes and turtles)Bez muitas
0210.99.11.00Of fowls of the species Gallus domesticus, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0210.99.12.00Of fowls of the species Gallus domesticus, over access commitment, bone in249 % but not less than $5.81/kg
0210.99.13.00Of fowls of the species Gallus domesticus, over access commitment, boneless249 % but not less than $10.36/kg
0210.99.14.00Of turkeys, within access commitment5 % but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
0210.99.15.00Of turkeys, over access commitment, bone in165 % but not less than $3.67/kg
0210.99.16.00Of turkeys, over access commitment, boneless165 % but not less than $6.03/kg
0210.99.19.00Other, including edible flours and meals of meat or meat: other, meat of poultry, other2,5%
0210.99.90.00Other, including edible flours and meals of meat or meat: otherBez muitas

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