Japonský colný sadzobník
Japonský colný sadzobník, kapitola 22: Nealkoholické a alkoholické nápoje a ocot
- 55Kódy tovaru
- 0 %–27,2 %Sadzba
Japonský colný sadzobník má v kapitole 22 55 kódov v 9 položkách.
Sadzby: od 0 % do 27,2 %, priemer 8,7 %; bez cla: 11 kódov.
Špecifické alebo zmiešané clo: 28 kódov.
Najviac kódov má položka 2208, etylalkohol nedenaturovaný s objemovým alkoholometrickým titrom menej…: celkovo 14.
Najčastejšia sadzba: bez cla, pri 11 kódoch.
Najvyššia sadzba: 27,2 % pri kóde 2207.20.100 (1 Of an alcoholic strength by volume of 90% vol or higher).
2201 Vody, vrátane prírodných alebo umelých minerálnych vôd a sýtených vôd, neobsahujúce pridaný cukor alebo ostatné sladidlá ani ochucujúce látky; ľad a sneh
2202 Vody, vrátane minerálnych vôd a sýtených vôd, obsahujúce pridaný cukor alebo ostatné sladidlá alebo ochutené, a ostatné nealkoholické nápoje, okrem štiav ovocných, z orechov alebo zeleninových štiav položky 2009
- 2202.10.1001 Containing added sugar
- 2202.10.200Waters, including mineral waters and aerated waters: 2 Other
- 2202.91.1001 Containing added sugar
- 2202.91.200Waters, including mineral waters and aerated waters: non-alcoholic beer, 2 Other
- 2202.99.1001 Containing added sugar
- 2202.99.200Waters, including mineral waters and aerated waters: other, 2 Other
2203 Pivo vyrobené zo sladu
2204 Víno z čerstvého hrozna, vrátane vína obohateného alkoholom; hroznový mušt iný ako položky 2009
- 2204.10.000Wine of fresh grapes, including fortified wines: sparkling wine
- 2204.21.0101 Sherry, port and other fortified wines
- 2204.21.020In containers holding 2 l or less: 2 Other
- 2204.22.000In containers holding more than 2 l but not more than 10 l
- 2204.29.0101 In containers holding 150 l or less
- 2204.29.090Wine of fresh grapes, including fortified wines: sparkling wine, other, 2 Other
- 2204.30.111A Not more than 10% by weight of sucrose, naturally and artificially contained
- 2204.30.119Wine of fresh grapes, including fortified wines: other grape must, b Other
- 2204.30.191A Not more than 10% by weight of sucrose
- 2204.30.199Wine of fresh grapes, including fortified wines: other grape must, b Other
- 2204.30.200Wine of fresh grapes, including fortified wines: other grape must, 2 Other
2205 Vermút a ostatné vína z čerstvého hrozna ochutené bylinami alebo aromatickými látkami
2206 Ostatné kvasené nápoje (napríklad jablčné víno, hruškové víno, medovina, saké); zmesi kvasených nápojov a zmesi kvasených nápojov a nealkoholických nápojov, inde nešpecifikované ani nezahrnuté
- 2206.00.1001 Of an alcoholic strength by volume of less than 1% vol
- 2206.00.210(1) Saké (Seishu and Dakushu)
- 2206.00.221A Mixtures of fermented beverages (excluding Seishu), and products of heading 20.09 or 22.02
- 2206.00.223Stipulated by the B of subparagraph 3 of paragraph 2 of Article 23 of the Liquor Tax Act prior to the revision by Article 7 of the Act for Partial Revision, etc. of the Income Tax Act, etc. (Act No. 4 of 2017) (added spirit (limited to those prescribed by the Order for Enforcement of the Liquor Tax Act prior to the revision by Article 1 of the Order for Partial Revision of the Order for Enforcement of the Liquor Tax Act, etc. (Order No. 110 of 2017) (hereinafter referred to as "the former Order for Enforcement of the Liquor Tax Act" in this Article)) to low-malt beer(limited to those prescribed by the former Order for Enforcement of the Liquor Tax Act))
- 2206.00.224A Mixtures of fermented beverages: other
- 2206.00.228Stipulated by the A of subparagraph 3 of paragraph 2 of Article 23 of the Liquor Tax Act prior to the revision by Article 7 of the Act for Partial Revision, etc. of the Income Tax Act, etc. (Act No. 4 of 2017) (fermented sugars, hop cones, water and articles stipulated by the former Order for Enforcement of the Liquor Tax Act as materials)
- 2206.00.229A Mixtures of fermented beverages: other
2207 Etylalkohol nedenaturovaný s objemovým alkoholometrickým titrom 80 % vol alebo viac; etylalkohol a ostatné destiláty, denaturované, s akýmkoľvek alkoholometrickým titrom
- 2207.10.121Intend for use in manufacturing industrial alcohol
- 2207.10.122Intend for use in manufacturing ethyl acetate
- 2207.10.123Intend for use in manufacturing ethylamine
- 2207.10.130A Intend for use in distilling alcohol for making alcoholic beverages, through the continuous still
- 2207.10.191〔1〕 Certified in accordance with the provisions of a Cabinet Order as being produced from biomass (organic matters obtained from plants or animals, excluding crude oil, petroleum gas, natural gas, coal and the products made therefrom) and intend for use in manufacturing ethyl-tertiary-butyl ether
- 2207.10.199A Intend for use in distilling alcohol for making alcoholic: 〔2〕 Other
- 2207.10.220(1) Intend for use in distilling alcohol for making alcoholic beverages, through the continuous still
- 2207.10.290Undenatured ethyl alcohol of an alcoholic strength: (2) Other
- 2207.20.1001 Of an alcoholic strength by volume of 90% vol or higher
- 2207.20.200Ethyl alcohol and other spirits, denatured, of any strength: 2 Other
2208 Etylalkohol nedenaturovaný s objemovým alkoholometrickým titrom menej ako 80 % vol; destiláty, likéry a ostatné liehové nápoje
- 2208.20.000Spirits obtained by distilling grape wine or grape marc
- 2208.30.000Undenatured ethyl alcohol of an alcoholic strength: whiskies
- 2208.40.000Rum and other spirits obtained by distilling fermented sugar-cane products
- 2208.50.000Undenatured ethyl alcohol of an alcoholic strength: gin and Geneva
- 2208.60.000Undenatured ethyl alcohol of an alcoholic strength: vodka
- 2208.70.000Undenatured ethyl alcohol of an alcoholic strength: liqueurs and cordials
- 2208.90.110Undenatured ethyl alcohol of an alcoholic strength: other, (1) Fruit brandy
- 2208.90.124(a) Intend for use in distilling alcohol for making alcoholic beverages, through the continuous still
- 2208.90.123Undenatured ethyl alcohol of an alcoholic strength: other, (1) Fruit brandy, (b) Other
- 2208.90.125(a) Intend for use in distilling alcohol for making alcoholic beverages, through the continuous still
- 2208.90.129Undenatured ethyl alcohol of an alcoholic strength: other, (1) Fruit brandy, (b) Other
- 2208.90.220(1) Imitation saké and white saké
- 2208.90.230(2) Beverages with a basis of fruit juices, of an alcoholic strength by volume of less than 1% vol
- 2208.90.240Undenatured ethyl alcohol of an alcoholic strength: other, (3) Other