Section I
Section I: Live animals; animal products
Section I covers 5 chapters (01, 02, 03, 04, 05) with 44 headings and 373 six-digit subheadings.
Chapters 5
02 Meat and edible meat offal
- 0201Meat of bovine animals, fresh or chilled
- 0202Meat of bovine animals, frozen
- 0203Meat of swine, fresh, chilled or frozen
- 0204Meat of sheep or goats, fresh, chilled or frozen
- 0205Meat of horses, asses, mules or hinnies, fresh, chilled or frozen
- 0206Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen
- 0207Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen
- 0208Other meat and edible meat offal, fresh, chilled or frozen
- 0209Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
- 0210Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
03 Fish and crustaceans, molluscs and other aquatic invertebrates
- 0301Live fish
- 0302Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
- 0303Fish, frozen, excluding fish fillets and other fish meat of heading 0304
- 0304Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
- 0305Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process
- 0306Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine
- 0307Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
- 0308Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process
- 0309Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption
04 Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
- 0401Milk and cream, not concentrated nor containing added sugar or other sweetening matter
- 0402Milk and cream, concentrated or containing added sugar or other sweetening matter
- 0403Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa
- 0404Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included
- 0405Butter and other fats and oils derived from milk; dairy spreads
- 0406Cheese and curd
- 0407Birds' eggs, in shell, fresh, preserved or cooked
- 0408Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
- 0409Natural honey
- 0410Insects and other edible products of animal origin, not elsewhere specified or included
05 Products of animal origin, not elsewhere specified or included
- 0501Human hair, unworked, whether or not washed or scoured; waste of human hair
- 0502Pigs', hogs' or boars' bristles and hair; badger hair and other brush making hair; waste of such bristles or hair
- 0504Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked
- 0505Skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers
- 0506Bones and horn-cores, unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products
- 0507Ivory, tortoiseshell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products
- 0508Coral and similar materials, unworked or simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttle-bone, unworked or simply prepared but not cut to shape, powder and waste thereof
- 0510Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved
- 0511Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption
Section notes
Notes
1. Any reference in this section to a particular genus or species of an animal, except where the context otherwise requires, includes a reference to the young of that genus or species.
2. Except where the context otherwise requires, throughout the nomenclature any reference to ‘dried’ products also covers products which have been dehydrated, evaporated or freeze-dried.