Nigeeria tollitariifistik (ECOWAS CET)
Nigeeria tollitariifistik (ECOWAS CET), grupp 17: Suhkur ja suhkrukondiitritooted
- 20Kaubakoodid
- 5%–35%Määr
Nigeeria tollitariifistikus on grupis 17 20 kaubakoodi 4 rubriigis.
Määrad on 5%–35%, keskmiselt 13,5%.
Kõige üksikasjalikumalt on jaotatud rubriik 1701, roosuhkur ja peedisuhkur ning keemiliselt puhas sahharoos tahkel kujul, milles on 8 kaubakoodi.
Kõige sagedasem määr on 5%; see kehtib 8 koodile.
Kõrgeim määr, 35%, on koodil 1704.10.00.00 (chewing gum, whether or not sugarcoated).
1701 Roosuhkur ja peedisuhkur ning keemiliselt puhas sahharoos tahkel kujul
- 1701.12.00.00Raw Beet sugar not containing added flavouring or colouring matter
- 1701.13.00.00Raw Cane sugar specified in Subheading Note 2 to Chapter 17
- 1701.14.10.00Cane sugar specified in Subheading Note 2 to Chapter 17, Meant for sugar refinery
- 1701.14.90.00Other Raw sugar not containing added flavour or colouring matter not specif. in 17.01
- 1701.91.10.00Other, Cane or beet sugar ..,with favour/colour in powder, crystal or granule form
- 1701.91.90.00Other, Cane or beet sugar ..,with favour/colour, Not in powder, crystal or granule form
- 1701.99.10.00In powder, crystal or granule form
- 1701.99.90.00Other cane or beet sugar and chemically pure sucrose, in solid form
1702 Muud suhkrud, sh keemiliselt puhas laktoos, maltoos, glükoos ja fruktoos, tahkel kujul; maitse- ja värvainelisanditeta suhkrusiirupid; tehismesi, naturaalse meega segatud või segamata; karamell
- 1702.11.00.00Lactose and lactose syrup; Containing by weight 99 % or more lactose, expressed as
- 1702.19.00.00Other; Containing by weight less than 99% lactose, exp
- 1702.20.00.00Maple sugar and maple syrup
- 1702.30.00.00Glucose and glucose syrup, containing 0 to < 20 % dry weight of fructose.
- 1702.40.00.00Glucose/glucose syrup, containing 20 to =< 50 % dry weight of fructose, no invert sugar
- 1702.50.00.00Chemically pure fructose
- 1702.60.00.00Glucose/glucose syrup, containing > 50 % dry weight of fructose, no invert sugar
- 1702.90.00.00Other, including invert sugar and other sugar containing dry state 50 % of fructose