Amerikaans douanetarief (HTSUS)
Amerikaans douanetarief (HTSUS), hoofdstuk 02: Vlees en eetbare slachtafvallen
- 111Tariefregels
- 0%–26,4%Tarief
Hoofdstuk 02 telt in het Amerikaanse douanetarief (HTSUS) 111 tariefregels, verdeeld over 10 posten.
De tarieven lopen van 0% tot 26,4% (gemiddeld 6%); 20 tariefregels hebben een tarief van 0%.
Voor 55 tariefregels geldt een specifiek of samengesteld recht.
De meeste tariefregels, 24, vallen onder post 0207 (‘Vlees en eetbare slachtafvallen van pluimvee’).
Het meest voorkomende tarief is 0% (vrij van invoerrecht), bij 20 tariefregels.
Het hoogste tarief, 26,4%, geldt voor 0201.10.50 (‘Meat of bovine animals, fresh or chilled’).
0201 Vlees van runderen, vers of gekoeld
- 0201.10.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0201.10.10Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions
- 0201.10.50Meat of bovine animals, fresh or chilled: carcasses and half-carcasses, other
- 0201.20.02Described in general note 15 of the tariff schedule: processed, high-quality beef cuts
- 0201.20.04Described in general note 15 of the tariff schedule: processed, other
- 0201.20.06Described in general note 15 of the tariff schedule: other
- 0201.20.10Described in additional U.S. note 3 to this chapter: processed, high-quality beef cuts
- 0201.20.30Described in additional U.S. note 3 to this chapter: processed, other
- 0201.20.50Described in additional U.S. note 3 to this chapter: other
- 0201.20.80Other cuts with bone in: other
- 0201.30.02Described in general note 15 of the tariff schedule: processed, high-quality beef cuts
- 0201.30.04Described in general note 15 of the tariff schedule: processed, other
- 0201.30.06Described in general note 15 of the tariff schedule: other
- 0201.30.10Described in additional U.S. note 3 to this chapter: processed, high-quality beef cuts
- 0201.30.30Described in additional U.S. note 3 to this chapter: processed, other
- 0201.30.50Described in additional U.S. note 3 to this chapter: other
- 0201.30.80Meat of bovine animals, fresh or chilled: boneless, other
0202 Vlees van runderen, bevroren
- 0202.10.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0202.10.10Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions
- 0202.10.50Meat of bovine animals, frozen: carcasses and half-carcasses, other
- 0202.20.02Described in general note 15 of the tariff schedule: processed, high-quality beef cuts
- 0202.20.04Described in general note 15 of the tariff schedule: processed, other
- 0202.20.06Described in general note 15 of the tariff schedule: other
- 0202.20.10Described in additional U.S. note 3 to this chapter: processed, high-quality beef cuts
- 0202.20.30Described in additional U.S. note 3 to this chapter: processed, other
- 0202.20.50Described in additional U.S. note 3 to this chapter: other
- 0202.20.80Other cuts with bone in: other
- 0202.30.02Described in general note 15 of the tariff schedule: processed, high-quality beef cuts
- 0202.30.04Described in general note 15 of the tariff schedule: processed, other
- 0202.30.06Described in general note 15 of the tariff schedule: other
- 0202.30.10Described in additional U.S. note 3 to this chapter: processed, high-quality beef cuts
- 0202.30.30Described in additional U.S. note 3 to this chapter: processed, other
- 0202.30.50Described in additional U.S. note 3 to this chapter: other
- 0202.30.80Meat of bovine animals, frozen: boneless, other
0203 Vlees van varkens, vers, gekoeld of bevroren
- 0203.11.00Meat of swine, fresh, chilled, or frozen: fresh or chilled, carcasses and half-carcasses
- 0203.12.10Hams, shoulders and cuts thereof, with bone in: processed
- 0203.12.90Hams, shoulders and cuts thereof, with bone in: other
- 0203.19.20Meat of swine, fresh, chilled, or frozen: fresh or chilled, other, processed
- 0203.19.40Meat of swine, fresh, chilled, or frozen: fresh or chilled, other
- 0203.21.00Meat of swine, fresh, chilled, or frozen: frozen, carcasses and half-carcasses
- 0203.22.10Hams, shoulders and cuts thereof, with bone in: processed
- 0203.22.90Hams, shoulders and cuts thereof, with bone in: other
- 0203.29.20Meat of swine, fresh, chilled, or frozen: frozen, other, processed
- 0203.29.40Meat of swine, fresh, chilled, or frozen: frozen, other
0204 Vlees van schapen of van geiten, vers, gekoeld of bevroren
- 0204.10.00Carcasses and half-carcasses of lamb, fresh or chilled
- 0204.21.00Other meat of sheep, fresh or chilled: carcasses and half-carcasses
- 0204.22.20Other cuts with bone in: lamb
- 0204.22.40Other cuts with bone in: other
- 0204.23.20Other meat of sheep, fresh or chilled: boneless, lamb
- 0204.23.40Other meat of sheep, fresh or chilled: boneless, other
- 0204.30.00Carcasses and half-carcasses of lamb, frozen
- 0204.41.00Other meat of sheep, frozen: carcasses and half-carcasses
- 0204.42.20Other cuts with bone in: lamb
- 0204.42.40Other cuts with bone in: other
- 0204.43.20Other meat of sheep, frozen: boneless, lamb
- 0204.43.40Other meat of sheep, frozen: boneless, other
- 0204.50.00Meat of sheep or goats, fresh, chilled or frozen: meat of goats
0205 Vlees van paarden, van ezels, van muildieren of van muilezels, vers, gekoeld of bevroren
0206 Eetbare slachtafvallen van runderen, van varkens, van schapen, van geiten, van paarden, van ezels, van muildieren of van muilezels, vers, gekoeld of bevroren
- 0206.10.00Of bovine animals, fresh or chilled
- 0206.21.00Of bovine animals, frozen: tongues
- 0206.22.00Of bovine animals, frozen: livers
- 0206.29.00Of bovine animals, frozen: other
- 0206.30.00Of swine, fresh or chilled
- 0206.41.00Edible offal of bovine animals, swine, sheep, goats: of swine, frozen, livers
- 0206.49.00Edible offal of bovine animals, swine, sheep, goats: of swine, frozen, other
- 0206.80.00Other, fresh or chilled
- 0206.90.00Edible offal of bovine animals, swine, sheep, goats: other, frozen
0207 Vlees en eetbare slachtafvallen van pluimvee (bedoeld bij post 0105), vers, gekoeld of bevroren
- 0207.11.00Not cut in pieces, fresh or chilled
- 0207.12.00Not cut in pieces, frozen
- 0207.13.00Cuts and offal, fresh or chilled
- 0207.14.00Cuts and offal, frozen
- 0207.24.00Not cut in pieces, fresh or chilled
- 0207.25.20Valued less than 88¢/kg
- 0207.25.40Valued 88¢ or more per kg
- 0207.26.00Cuts and offal, fresh or chilled
- 0207.27.00Cuts and offal, frozen
- 0207.41.00Not cut in pieces, fresh or chilled
- 0207.42.00Not cut in pieces, frozen
- 0207.43.00Fatty livers, fresh or chilled
- 0207.44.00Other, fresh or chilled
- 0207.45.00Meat and edible offal, of the poultry of heading 0105: of ducks, other, frozen
- 0207.51.00Not cut in pieces, fresh or chilled
- 0207.52.00Not cut in pieces, frozen
- 0207.53.00Fatty livers, fresh or chilled
- 0207.54.00Other, fresh or chilled
- 0207.55.00Meat and edible offal, of the poultry of heading 0105: of geese, other, frozen
- 0207.60.10Not cut in pieces, fresh or chilled
- 0207.60.20Not cut in pieces, frozen
- 0207.60.30Fatty livers, fresh or chilled
- 0207.60.40Other, fresh or chilled
- 0207.60.60Meat and edible offal, of the poultry of heading 0105: of guinea fowls, other, frozen
0208 Ander vlees en andere eetbare slachtafvallen, vers, gekoeld of bevroren
- 0208.10.00Of rabbits or hares
- 0208.30.00Other meat and edible meat offal, fresh, chilled or frozen: of primates
- 0208.40.01Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia).
- 0208.50.00Of reptiles (including snakes and turtles)
- 0208.60.00Of camels and other camelids (Camelidae)
- 0208.90.20Other meat and edible meat offal, fresh, chilled or frozen: other, deer
- 0208.90.25Other meat and edible meat offal, fresh, chilled or frozen: other, frogsʼ legs
- 0208.90.30Quail, eviscerated, not in pieces
- 0208.90.91Other meat and edible meat offal, fresh, chilled or frozen: other
0209 Spek (ander dan doorregen spek), alsmede varkensvet en vet van gevogelte, niet gesmolten noch anderszins geëxtraheerd, vers, gekoeld, bevroren, gezouten, gepekeld, gedroogd of gerookt
0210 Vlees en eetbare slachtafvallen, gezouten, gepekeld, gedroogd of gerookt; meel en poeder van vlees of van slachtafvallen, geschikt voor menselijke consumptie
- 0210.11.00Hams, shoulders and cuts thereof, with bone in
- 0210.12.00Bellies (streaky) and cuts thereof
- 0210.19.00Meat and edible meat offal, salted, in brine, dried: meat of swine, other
- 0210.20.00Meat of bovine animals
- 0210.91.00Other, including edible flours and meals of meat or meat: of primates
- 0210.92.01Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia)
- 0210.93.00Of reptiles (including snakes and turtles)
- 0210.99.20Meat of poultry of heading 0105
- 0210.99.91Other, including edible flours and meals of meat or meat: other