Amerikaans douanetarief (HTSUS)
Amerikaans douanetarief (HTSUS), hoofdstuk 19: Bereidingen van graan, van meel, van zetmeel of van melk; gebak
- 80Tariefregels
- 0%–17,5%Tarief
Hoofdstuk 19 telt in het Amerikaanse douanetarief (HTSUS) 80 tariefregels, verdeeld over 5 posten.
De tarieven lopen van 0% tot 17,5% (gemiddeld 9,5%); 10 tariefregels hebben een tarief van 0%.
Voor 21 tariefregels geldt een specifiek of samengesteld recht.
De meeste tariefregels, 59, vallen onder post 1901 (‘Moutextract; bereidingen voor menselijke consumptie van meel, gries…’).
Het meest voorkomende tarief is 10%, bij 15 tariefregels.
Het hoogste tarief, 17,5%, geldt voor 1901.10.05 (‘Described in general note 15 of the tariff schedule and entered…’).
1901 Moutextract; bereidingen voor menselijke consumptie van meel, gries, griesmeel, zetmeel of moutextract, geen of minder dan 40 gewichtspercenten cacao bevattend, berekend op een geheel ontvette basis, elders genoemd noch elders onder begrepen; bereidingen voor menselijke consumptie van producten bedoeld bij de posten 0401 tot en met 0404, geen of minder dan 5 gewichtspercenten cacao bevattend, berekend op een geheel ontvette basis, elders genoemd noch elders onder begrepen
- 1901.10.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1901.10.11Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions
- 1901.10.16Infant formula containing oligosaccharides: other
- 1901.10.21Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
- 1901.10.26Dairy products described in additional U.S. note 1: other
- 1901.10.29Containing over 10 percent by weight of milk solids: other, other, other
- 1901.10.31Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1901.10.33Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions
- 1901.10.36Infant formula containing oligosaccharides: other
- 1901.10.41Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
- 1901.10.44Dairy products described in additional U.S. note 1: other
- 1901.10.49Preparations suitable for infants, put up for retail sale: other, other, other, other
- 1901.10.52Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1901.10.54Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
- 1901.10.56Dairy preparations containing over 10 percent by weight: other
- 1901.10.62Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1901.10.64Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
- 1901.10.66Dairy products described in additional U.S. note 1: other, other
- 1901.10.72Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1901.10.74Described in additional U.S. note 8 to chapter 17 and entered pursuant to its provisions
- 1901.10.76Articles containing over 10 percent by weight of sugar: other
- 1901.10.91Preparations suitable for young children, put up for retail: other, other
- 1901.20.02Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1901.20.05Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
- 1901.20.15Dairy products described in additional U.S. note 1: other
- 1901.20.20Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions
- 1901.20.25Articles containing over 65 percent by dry weight of sugar: other
- 1901.20.30Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions
- 1901.20.35Mixes and doughs described in additional U.S. note 1: other
- 1901.20.40Containing over 25 percent by weight of butterfat: other, other, other
- 1901.20.42Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1901.20.45Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
- 1901.20.50Dairy products described in additional U.S. note 1: other
- 1901.20.55Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions
- 1901.20.60Articles containing over 65 percent by dry weight of sugar: other
- 1901.20.65Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions
- 1901.20.70Mixes and doughs described in additional U.S. note 1: other
- 1901.20.80Mixes and doughs for the preparation of bakers' wares: other, other, other, other
- 1901.90.10Malt extract: other, malt extract, fluid
- 1901.90.20Malt extract: other, malt extract, solid or condensed
- 1901.90.25Puddings ready for immediate consumption without further preparation
- 1901.90.28Dry mixtures containing less than 31 percent by weight of butterfat and consisting of not less than 17.5 percent by weight each of sodium caseinate, butterfat, whey solids containing over 5.5 percent by weight of butterfat, and dried whole milk, but not containing dried milk, dried whey or dried buttermilk any of which contain 5.5 percent or less by weight of butterfat
- 1901.90.32Cajeta not made from cow's milk
- 1901.90.33Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1901.90.34Described in additional U.S. note 23 to chapter 4 and entered pursuant to its provisions
- 1901.90.36Malt extract: other, margarine cheese, other
- 1901.90.60Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1901.90.61Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
- 1901.90.62Dairy preparations containing over 10 percent by weight: other
- 1901.90.63Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1901.90.64Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
- 1901.90.65Dairy products described in additional U.S. note 1: other, other
- 1901.90.66Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1901.90.67Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions
- 1901.90.68Articles containing over 65 percent by dry weight of sugar: other
- 1901.90.69Described in additional U.S. note 8 to chapter pursuant to its provisions
- 1901.90.71Articles containing over 10 percent by dry weight of sugar: other
- 1901.90.72Containing over 5.5 percent by weight of butterfat and not packaged for retail sale
- 1901.90.91Malt extract: other, other, other, other, other, other
1902 Deegwaren, ook indien gekookt of gevuld (met vlees of andere zelfstandigheden) dan wel op andere wijze bereid, zoals spaghetti, macaroni, noedels, lasagne, gnocchi, ravioli en cannelloni; couscous, ook indien bereid
- 1902.11.20Uncooked pasta, not stuffed or otherwise prepared: containing eggs, exclusively pasta
- 1902.11.40Other, including pasta packaged with sauce preparations
- 1902.19.20Uncooked pasta, not stuffed or otherwise prepared: other, exclusively pasta
- 1902.19.40Other, including pasta packaged with sauce preparations
- 1902.20.00Stuffed pasta, whether or not cooked or otherwise prepared
- 1902.30.00Pasta, whether or not cooked or stuffed: other pasta
- 1902.40.00Pasta, whether or not cooked or stuffed: couscous
1903 Tapioca en dergelijke producten bereid uit zetmeel, in de vorm van vlokken, korrels, parels en dergelijke
1904 Graanpreparaten verkregen door poffen of door roosteren (bijvoorbeeld cornflakes); granen (andere dan mais) in de vorm van korrels of in de vorm van vlokken of van andere bewerkte korrels (met uitzondering van meel, gries en griesmeel), voorgekookt of op andere wijze bereid, elders genoemd noch elders onder begrepen
- 1904.10.00Prepared foods obtained by the swelling or roasting of cereals or cereal products
- 1904.20.10In airtight containers and not containing apricots, citrus fruits, peaches or pears
- 1904.20.90Prepared foods obtained from unroasted cereal flakes: other
- 1904.30.00Prepared foods obtained by the swelling or roasting: bulgur wheat
- 1904.90.01Prepared foods obtained by the swelling or roasting: other
1905 Brood, gebak, biscuits en andere bakkerswaren, ook indien deze producten cacao bevatten; ouwel in bladen, hosties, ouwels voor geneesmiddelen, plakouwels en dergelijke producten van meel of van zetmeel
- 1905.10.00Bread, pastry, cakes, biscuits and other bakers' wares: crispbread
- 1905.20.00Gingerbread and the like
- 1905.31.00Sweet biscuits; waffles and wafers: sweet biscuits
- 1905.32.00Sweet biscuits; waffles and wafers: waffles and wafers
- 1905.40.00Rusks, toasted bread and similar toasted products
- 1905.90.10Bread, pastry, cakes, biscuits and similar baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery
- 1905.90.90Bread, pastry, cakes, biscuits and other bakers' wares: other, other