Canadees douanetarief (Customs Tariff)
Canadees douanetarief (Customs Tariff), hoofdstuk 16: Bereidingen van vlees, van vis, van schaaldieren, van weekdieren, van andere ongewervelde waterdieren of van insecten
- 115Tariefregels
- 0%–238%Tarief
Hoofdstuk 16 telt in het Canadese douanetarief 115 tariefregels, verdeeld over 5 posten.
De tarieven lopen van 0% tot 238% (gemiddeld 12,6%); 26 tariefregels hebben een tarief van 0%.
Voor 12 tariefregels geldt een specifiek of samengesteld recht.
Het verst onderverdeeld is post 1602 (‘Andere bereidingen en conserven, van vlees, van slachtafvallen, van…’), met 46 tariefregels.
Het meest voorkomende tarief is 0% (vrij van invoerrecht), bij 26 tariefregels.
Het hoogste tarief, 238%, geldt voor 1601.00.22.00 (‘Other than spent fowl, over access commitment’).
1601 Worst van alle soorten, van vlees, van slachtafvallen, van bloed of van insecten; bereidingen van deze producten, voor menselijke consumptie
- 1601.00.11.00Of poultry of heading 01.05
- 1601.00.19.00In cans or glass jars: other
- 1601.00.21.00Other than spent fowl, within access commitment
- 1601.00.22.00Other than spent fowl, over access commitment
- 1601.00.23.00Of fowls of the species Gallus domesticus, other than: spent fowl
- 1601.00.31.00Of turkeys, other than in cans or glass jars: within access commitment
- 1601.00.32.00Of turkeys, other than in cans or glass jars: over access commitment
- 1601.00.90.10Sausages and similar products, of meat, meat offal, blood: other, pork sausages
- 1601.00.90.20Other sausages, fresh, chilled or frozen
- 1601.00.90.80Sausages and similar products, of meat, meat offal, blood: other, other sausages, cured
- 1601.00.90.90Sausages and similar products, of meat, meat offal, blood: other
1602 Andere bereidingen en conserven, van vlees, van slachtafvallen, van bloed of van insecten
- 1602.10.10.00Of fowls of the species Gallus domesticus and turkeys, of heading 01.05
- 1602.10.90.00Other prepared or preserved meat, meat offal, blood: homogenized preparations, other
- 1602.20.10.00Pâtés de foie with truffles
- 1602.20.21.00Paste, of fowls of the species Gallus domesticus: within access commitment
- 1602.20.22.00Paste, of fowls of the species Gallus domesticus: over access commitment
- 1602.20.31.00Paste, of turkeys, not in cans or glass jars: within access commitment
- 1602.20.32.00Paste, of turkeys, not in cans or glass jars: over access commitment
- 1602.20.90.00Of liver of any animal: other
- 1602.31.11.10In cans or glass jars
- 1602.31.11.90Of poultry of heading 01.05: of turkeys, prepared meals, specially defined mixtures, other
- 1602.31.12.00Other, within access commitment
- 1602.31.13.00Other, over access commitment, bone in
- 1602.31.14.00Other, over access commitment, boneless
- 1602.31.91.00In cans or glass jars
- 1602.31.92.00Specially defined mixtures, other than in cans or glass jars
- 1602.31.93.00Other, within access commitment
- 1602.31.94.00Other, over access commitment, bone in
- 1602.31.95.00Other, over access commitment, boneless
- 1602.32.11.10Of spent fowl; Specially defined mixtures: of spent fowl
- 1602.32.11.20Of spent fowl; Specially defined mixtures: specially defined mixtures
- 1602.32.12.00Other, within access commitment
- 1602.32.13.00Other, over access commitment, bone in
- 1602.32.14.00Other, over access commitment, boneless
- 1602.32.91.00In cans or glass jars
- 1602.32.92.10Specially defined mixtures, other than in cans or glass jars
- 1602.32.92.20Spent fowl, other than in cans or glass jars
- 1602.32.93.00Other, within access commitment
- 1602.32.94.00Other, over access commitment, bone in
- 1602.32.95.00Other, over access commitment, boneless
- 1602.39.10.00Of poultry of heading 01.05: other, prepared meals
- 1602.39.91.00Of ducks, geese or guinea fowls, in cans or glass jars
- 1602.39.99.00Of poultry of heading 01.05: other
- 1602.41.10.00In cans or glass jars
- 1602.41.90.00Hams and cuts thereof: other
- 1602.42.10.00In cans or glass jars
- 1602.42.90.00Shoulders and cuts thereof: other
- 1602.49.10.10In cans or glass jars
- 1602.49.10.20In cans or glass jars; Prepared meals: prepared meals
- 1602.49.90.00Other prepared or preserved meat, meat offal, blood: of swine, other, including mixtures, other
- 1602.50.10.00Other prepared or preserved meat, meat offal, blood: of bovine animals, prepared meals
- 1602.50.91.20In cans or glass jars: corned beef
- 1602.50.91.90In cans or glass jars: other
- 1602.50.99.00Other prepared or preserved meat, meat offal, blood: of bovine animals, other
- 1602.90.10.00Other, including preparations of blood of any animal: prepared meals
- 1602.90.91.00In cans or glass jars
- 1602.90.99.00Other, including preparations of blood of any animal: other
1603 Extracten en sappen van vlees, van vis, van schaaldieren, van weekdieren of van andere ongewervelde waterdieren
1604 Bereidingen en conserven van vis; kaviaar en kaviaarsurrogaten bereid uit kuit
- 1604.11.00.20Fish, whole or in pieces, but not minced: salmon, chum
- 1604.11.00.30Fish, whole or in pieces, but not minced: salmon, coho
- 1604.11.00.40Fish, whole or in pieces, but not minced: salmon, pink
- 1604.11.00.50Fish, whole or in pieces, but not minced: salmon, sockeye
- 1604.11.00.90Fish, whole or in pieces, but not minced: salmon, other
- 1604.12.10.00Fish, whole or in pieces, but not minced: herrings, pickled
- 1604.12.90.00Fish, whole or in pieces, but not minced: herrings, other
- 1604.13.10.00In cans or glass jars
- 1604.13.90.00Sardines, sardinella and brisling or sprats: other
- 1604.14.10.00Tunas, skipjack tuna and bonito (Sarda spp.): atlantic bonito
- 1604.14.90.11In flakes, in cans or glass jars
- 1604.14.90.19In oil or in preparations containing oil: other
- 1604.14.90.91In flakes, in cans or glass jars
- 1604.14.90.99Tunas, skipjack tuna and bonito (Sarda spp.): other
- 1604.15.00.00Fish, whole or in pieces, but not minced: mackerel
- 1604.16.10.00In cans or glass jars
- 1604.16.90.00Fish, whole or in pieces, but not minced: anchovies, other
- 1604.17.00.00Fish, whole or in pieces, but not minced: eels
- 1604.18.00.00Fish, whole or in pieces, but not minced: shark fins
- 1604.19.10.00Whitebait, in cans or glass jars
- 1604.19.90.10Fish sticks and similar products of any size or shape, fillets or other portions of fish, breaded or coated with batter
- 1604.19.90.91Fish, whole or in pieces, but not minced: other, pre-cooked, frozen
- 1604.19.90.99Fish, whole or in pieces, but not minced: other
- 1604.20.10.00Other prepared or preserved fish: prepared meals
- 1604.20.20.00Other prepared or preserved fish: gefilte fish
- 1604.20.90.10Other prepared or preserved fish: other, paste
- 1604.20.90.21Other prepared or preserved fish: other, imitation seafood, fresh
- 1604.20.90.22Other prepared or preserved fish: other, imitation seafood, frozen
- 1604.20.90.80Other prepared or preserved fish: other, pre-cooked, frozen
- 1604.20.90.90Other prepared or preserved fish: other
- 1604.31.00.00Caviar and caviar substitutes: caviar
- 1604.32.00.00Caviar and caviar substitutes: caviar substitutes
1605 Bereidingen en conserven van schaaldieren, van weekdieren of van andere ongewervelde waterdieren
- 1605.10.00.10In cans or glass jars
- 1605.10.00.20Crustaceans, molluscs and other aquatic invertebrates: crab, frozen
- 1605.10.00.90Crustaceans, molluscs and other aquatic invertebrates: crab, other
- 1605.21.00.20Not in airtight container: frozen
- 1605.21.00.90Not in airtight container: other
- 1605.29.00.00Crustaceans, molluscs and other aquatic invertebrates: shrimps and prawns, other
- 1605.30.10.00Shelled, cooked by steaming or boiling in water, whether or not frozen but not further prepared or preserved
- 1605.30.90.00Crustaceans, molluscs and other aquatic invertebrates: lobster, other
- 1605.40.10.00Crayfish, in cans or glass jars
- 1605.40.90.00Crustaceans, molluscs and other aquatic invertebrates: other crustaceans, other
- 1605.51.00.00Crustaceans, molluscs and other aquatic invertebrates: molluscs, oysters
- 1605.52.00.00Scallops, including queen scallops
- 1605.53.00.00Crustaceans, molluscs and other aquatic invertebrates: molluscs, mussels
- 1605.54.00.00Cuttle fish and squid
- 1605.55.00.00Crustaceans, molluscs and other aquatic invertebrates: molluscs, octopus
- 1605.56.00.00Clams, cockles and arkshells
- 1605.57.00.00Crustaceans, molluscs and other aquatic invertebrates: molluscs, abalone
- 1605.58.00.00Snails, other than sea snails
- 1605.59.10.00Toheroas, in can or glass jars
- 1605.59.90.00Crustaceans, molluscs and other aquatic invertebrates: molluscs, other
- 1605.61.00.00Crustaceans, molluscs and other aquatic invertebrates: other aquatic invertebrates, sea cucumbers
- 1605.62.00.00Crustaceans, molluscs and other aquatic invertebrates: other aquatic invertebrates, sea urchins
- 1605.63.00.00Crustaceans, molluscs and other aquatic invertebrates: other aquatic invertebrates, jellyfish
- 1605.69.00.00Crustaceans, molluscs and other aquatic invertebrates: other aquatic invertebrates, other