Turkish Customs Tariff Schedule

Turkish Customs Tariff Schedule, chapter 02: Meat and edible meat offal

  • 261Tariff lines
  • 23.4%–225%Rate

Chapter 02 → Duty rates compared

Chapter 02 has 261 lines in the Turkish Customs Tariff Schedule, spread over 10 headings.

Rates run from 23.4% to 225%, averaging 120.8%.

The most detailed heading is 0207 (meat and edible offal, of the poultry of heading 0105, fresh, chilled…) with 116 lines.

The most common rate is 65%, on 103 lines.

The highest is 225% on 0201.30.00.00.00 (büyükbaş hayvanların eti (taze veya soğutulmuş): kemiksiz).

The Turkish schedule prints the statutory rate set under Customs Law 474. The rate applied at import is laid down in the Import Regime Decision and can be lower, or different by country of origin.

0201 Meat of bovine animals, fresh or chilled

0202 Meat of bovine animals, frozen

0203 Meat of swine, fresh, chilled or frozen

0204 Meat of sheep or goats, fresh, chilled or frozen

0205 Meat of horses, asses, mules or hinnies, fresh, chilled or frozen

0206 Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen

0207 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen

0208 Other meat and edible meat offal, fresh, chilled or frozen

0209 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked

0210 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal

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