Turkish Customs Tariff Schedule

Turkish Customs Tariff Schedule, chapter 21: Miscellaneous edible preparations

  • 61Tariff lines
  • 0%–58.5%Rate

Chapter 21 → Duty rates compared

Chapter 21 has 61 lines in the Turkish Customs Tariff Schedule, spread over 6 headings.

Rates run from 0% to 58.5%, averaging 11.4%; 8 lines are duty-free.

1 line carries a specific or compound duty.

Heading 2101, extracts, essences and concentrates, of coffee, tea or maté and…, is divided furthest: 14 lines.

The most common rate is 9%, on 9 lines.

The highest is 58.5% on 2106.90.30.00.00 (aromalandırılmış veya renklendirilmiş şeker şurupları).

The Turkish schedule prints the statutory rate set under Customs Law 474. The rate applied at import is laid down in the Import Regime Decision and can be lower, or different by country of origin.

2101 Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof

2102 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders

2103 Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard

2104 Soups and broths and preparations therefor; homogenised composite food preparations

2105 Ice cream and other edible ice, whether or not containing cocoa

2106 Food preparations not elsewhere specified or included

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