0406.90.92: Diğer peynirler: Containing, or processed from, Swiss, Emmentaler: other

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Dipnotlar

• 9904.06.19 Valued less than 70¢/kg
• 9904.06.28 If entered during the effective period of safeguards based upon quantity announced by the Secretary of Agriculture

Aynı alt pozisyon diğer tarifelerde

0406.90 Peynir ve pıhtılaştırılmış ürünler: diğer peynirler

Türkiye %45 – %180 Üçüncü ülke vergisi 38 tarife pozisyonu · ortalama %135,3 AB spesifik veya karma vergi Üçüncü ülke vergisi 32 tarife pozisyonu Birleşik Krallık spesifik veya karma vergi Üçüncü ülke vergisi 41 tarife pozisyonu Kanada spesifik veya karma vergi Üçüncü ülke vergisi 43 tarife pozisyonu Meksika Muaf – %45 Üçüncü ülke vergisi 5 tarife pozisyonu · ortalama %26 Brezilya %14,4 – %28 Üçüncü ülke vergisi 4 tarife pozisyonu · ortalama %21,2 Arjantin %16 – %28 Üçüncü ülke vergisi 22 tarife pozisyonu · ortalama %24,2 Peru Muaf Üçüncü ülke vergisi 4 tarife pozisyonu Yeni Zelanda Muaf Üçüncü ülke vergisi 7 tarife pozisyonu Japonya %29,8 Üçüncü ülke vergisi 2 tarife pozisyonu Tayvan %5 Üçüncü ülke vergisi 1 tarife pozisyonu KİK %5 Üçüncü ülke vergisi 10 tarife pozisyonu İsviçre spesifik veya karma vergi Üçüncü ülke vergisi 10 tarife pozisyonu Norveç %277 Üçüncü ülke vergisi 7 tarife pozisyonu · 5× spesifik veya karma vergi Kuzey Makedonya spesifik veya karma vergi Üçüncü ülke vergisi 34 tarife pozisyonu Nijerya %20 Üçüncü ülke vergisi 1 tarife pozisyonu

ABD pozisyonları: 0406.90

• 0406.90.05Cheese and curd, other cheese, bryndza cheese%7,2
• 0406.90.06Described in general note 15 of the tariff schedule and entered pursuant to its provisions%12
• 0406.90.08Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions%12
• 0406.90.12Cheese and curd, other cheese, cheddar cheese, other$1.227/kg
• 0406.90.14Described in general note 15 of the tariff schedule and entered pursuant to its provisions%15
• 0406.90.16Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions%15
• 0406.90.18Edam and Gouda cheeses: other$1.803/kg
• 0406.90.20Made from goat's milk whey or from whey obtained from a mixture of goat's milk and not more than 20 percent by weight of cow's milk%4,2
• 0406.90.25Cheese and curd, other cheese, gjetost cheeses, other%8,5
• 0406.90.28Described in general note 15 of the tariff schedule and entered pursuant to its provisions%25
• 0406.90.31Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions%25
• 0406.90.32Made from cow's milk and not in original loaves: other$2.146/kg
• 0406.90.33Cheese and curd, other cheese, goya cheese, other, other%21,3
• 0406.90.34Described in general note 15 of the tariff schedule and entered pursuant to its provisions%19
• 0406.90.36Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions%19
• 0406.90.37Made from cow's milk: other$2.146/kg
• 0406.90.38Cheese and curd, other cheese, sbrinz cheese, other, other%12,2
• 0406.90.39Described in general note 15 of the tariff schedule and entered pursuant to its provisions%15
• 0406.90.41Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions%15
• 0406.90.42Made from cow's milk: other$2.146/kg
• 0406.90.43Romano made from cow's milk, Reggiano, Parmesan, Provolone: other, other%9,6
• 0406.90.44Described in general note 15 of the tariff schedule and entered pursuant to its provisions%6,4
• 0406.90.46Described in additional U.S. note 25 to this chapter and entered pursuant to its provisions%6,4
• 0406.90.48Swiss or Emmentaler cheese with eye formation: other$1.877/kg
• 0406.90.49Gammelost and Nokkelost cheeses%5,4
• 0406.90.51Described in general note 15 of the tariff schedule and entered pursuant to its provisions%20
• 0406.90.52Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions%20
• 0406.90.54Cheese and curd, other cheese, colby cheese, other$1.055/kg
• 0406.90.56In original loaves and suitable for gratingMuaf
• 0406.90.57Pecorino, in original loaves, not suitable for gratingMuaf
• 0406.90.59Cheeses made from sheep's milk: other%9,6
• 0406.90.61Containing Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk%7,5
• 0406.90.63Other, described in general note 15 of the tariff schedule: other%10
• 0406.90.66Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions%7,5
• 0406.90.68Containing Romano, Reggiano, Parmesan, Provolone: other$2.146/kg
• 0406.90.72Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions%10
• 0406.90.74Containing, or processed from, blue-veined cheese: other$2.269/kg
• 0406.90.76Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions%10
• 0406.90.78Containing, or processed from, Cheddar cheese: other$1.227/kg
• 0406.90.82Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions%10
• 0406.90.84Containing, or processed from, American- type cheese: other$1.055/kg
• 0406.90.86Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions%10
• 0406.90.88Containing, or processed from, Edam or Gouda cheese: other$1.803/kg
• 0406.90.90Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions%10
• 0406.90.92Containing, or processed from, Swiss, Emmentaler: other$1.386/kg
• 0406.90.93Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions%10
• 0406.90.94Containing 0.5 percent or less by weight of butterfat: other$1.128/kg
• 0406.90.95Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions%10
• 0406.90.97Containing cow's milk: other$1.509/kg
• 0406.90.99Other, including mixtures of the above: other, other, other%8,5

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