Arancel de aduanas de Macedonia del Norte
Arancel de aduanas de Macedonia del Norte, capítulo 23: Residuos y desperdicios de las industrias alimentarias; alimentos preparados para animales
- 66Líneas arancelarias
- 0 %–10 %Tipo
El capítulo 23 tiene 66 líneas en el arancel de aduanas de Macedonia del Norte, repartidas en 9 partidas.
Los tipos van del 0 % al 10 %, con una media del 4,1 %; 22 líneas están exentas.
2 líneas tienen un derecho específico o compuesto.
La partida más detallada es la 2309 (preparaciones del tipo de las utilizadas para la alimentación de los…), con 29 líneas.
El tipo más frecuente es el 5 %, en 27 líneas.
El tipo más alto, del 10 %, corresponde a la línea 2309 10 11 00 (containing no milk products or containing less than 10 % by weight of…).
2301 Harina, polvo y pellets, de carne, despojos, pescado o de crustáceos, moluscos o demás invertebrados acuáticos, impropios para la alimentación humana; chicharrones
2302 Salvados, moyuelos y demás residuos del cernido, de la molienda o de otros tratamientos de los cereales o de las leguminosas, incluso en pellets
- 2302 10 10 00With a starch content not exceeding 35 % by weight
- 2302 10 90 00Bran, sharps and other residues, whether or not in the form: of maize (corn), other
- 2302 30 10 00Of which the starch content does not exceed 28 % by weight, and of which the proportion that passes through a sieve with an aperture of 0,2 mm does not exceed 10 % by weight or alternatively the proportion that passes through the sieve has an ash content, calculated on the dry product, equal to or more than 1,5 % by weight
- 2302 30 90 00Bran, sharps and other residues, whether or not in the form: of wheat, other
- 2302 40 02 00With a starch content not exceeding 35 % by weight
- 2302 40 08 00Bran, sharps and other residues, whether or not in the form: of other cereals, other
- 2302 40 10 00Of which the starch content does not exceed 28 % by weight, and of which the propor-tion that passes through a sieve with an aperture of 0,2 mm does not exceed 10 % by weight or alternatively the proportion that passes through the sieve has an ash content, calculated on the dry product, equal to or more than 1,5 % by weight
- 2302 40 90 00Bran, sharps and other residues, whether or not in the form: of other cereals, other
- 2302 50 00 00Bran, sharps and other residues, whether or not in the form: of leguminous plants
2303 Residuos de la industria del almidón y residuos similares, pulpa de remolacha, bagazo de caña de azúcar y demás desperdicios de la industria azucarera, heces y desperdicios de cervecería o de destilería, incluso en ‘pellets’
- 2303 10 11 00Exceeding 40 % by weight
- 2303 10 19 00Not exceeding 40 % by weight
- 2303 10 90 00Residues of starch manufacture and similar residues: other
- 2303 20 10 00Beet-pulp, bagasse and other waste of sugar manufacture: beet-pulp
- 2303 20 90 00Beet-pulp, bagasse and other waste of sugar manufacture: other
- 2303 30 00 00Brewing or distilling dregs and waste
2304 Tortas y demás residuos sólidos de la extracción del aceite de soja (soya), incluso molidos o en ‘pellets’
2305 Tortas y demás residuos sólidos de la extracción del aceite de cacahuate (cacahuete, maní), incluso molidos o en ‘pellets’
2306 Tortas y demás residuos sólidos de la extracción de grasas o aceites, vegetales o de origen microbiano, incluso molidos o en ‘pellets’, excepto los de las partidas 2304 o 2305
- 2306 10 00 00Oil-cake and other solid residues, whether or not ground: of cotton seeds
- 2306 20 00 00Oil-cake and other solid residues, whether or not ground: of linseed
- 2306 30 00 00Oil-cake and other solid residues, whether or not ground: of sunflower seeds
- 2306 41 00 00Of low erucic acid rape or colza seeds
- 2306 49 00 00Oil-cake and other solid residues, whether or not ground: of sunflower seeds, other
- 2306 50 00 00Of coconut or copra
- 2306 60 00 00Of palm nuts or kernels
- 2306 90 05 00Of maize (corn) germ
- 2306 90 11 00Containing 3 % or less by weight of olive oil
- 2306 90 19 00Containing more than 3 % by weight of olive oil
- 2306 90 90 00Of maize (corn) germ: other
2307 Lías o heces de vino; tártaro bruto
2308 Materias vegetales y desperdicios vegetales, residuos y subproductos vegetales, incluso en ‘pellets’, de los tipos utilizados para la alimentación de los animales, no expresados ni comprendidos en otra parte
- 2308 00 11 00Having a total alcoholic strength by mass not exceeding 4,3 % mas and a dry matter content not less than 40 % by weight
- 2308 00 19 00Vegetable materials and vegetable waste, vegetable residues: other
- 2308 00 40 00Acorns and horse-chestnuts; pomace or marc of fruit, other than grapes
- 2308 00 90 00Vegetable materials and vegetable waste, vegetable residues: other
2309 Preparaciones del tipo de las utilizadas para la alimentación de los animales
- 2309 10 11 00Containing no milk products or containing less than 10 % by weight of such products
- 2309 10 13 00Containing not less than 10 % but less than 50 % by weight of milk products
- 2309 10 15 00Containing not less than 50 % but less than 75 % by weight of milk products
- 2309 10 19 00Containing not less than 75 % by weight of milk products
- 2309 10 31 00Containing no milk products or containing less than 10 % by weight of such products
- 2309 10 33 00Containing not less than 10 % but less than 50 % by weight of milk products
- 2309 10 39 00Containing not less than 50 % by weight of milk products
- 2309 10 51 00Containing no milk products or containing less than 10 % by weight of such products
- 2309 10 53 00Containing not less than 10 % but less than 50 % by weight of milk products
- 2309 10 59 00Containing not less than 50 % by weight of milk products
- 2309 10 70 00Containing no starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup but containing milk products
- 2309 10 90 00Dog or cat food, put up for retail sale: other
- 2309 90 10 00Fish or marine mammal solubles
- 2309 90 20 00Products referred to in additional note 5 to this chapter
- 2309 90 31 00Containing no milk products or containing less than 10 % by weight of such products
- 2309 90 33 00Containing not less than 10 % but less than 50 % by weight of milk products
- 2309 90 35 00Containing not less than 50 % but less than 75 % by weight of milk products
- 2309 90 39 00Containing not less than 75 % by weight of milk products
- 2309 90 41 00Containing no milk products or containing less than 10 % by weight of such products
- 2309 90 43 00Containing not less than 10 % but less than 50 % by weight of milk products
- 2309 90 49 00Containing not less than 50 % by weight of milk products
- 2309 90 51 00Containing no milk products or containing less than 10 % by weight of such products
- 2309 90 53 00Containing not less than 10 % but less than 50 % by weight of milk products
- 2309 90 59 00Containing not less than 50 % by weight of milk products
- 2309 90 70 00Containing no starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup but containing milk products
- 2309 90 91 00Beet-pulp with added molasses
- 2309 90 96 10Beet-pulp with added molasses: premixture
- 2309 90 96 30Containing by weight 49 % or more of choline chloride, on an organic or inorganic base
- 2309 90 96 90Beet-pulp with added molasses: other