Customs Tariff of Canada
Customs Tariff of Canada, chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates
- 313Tariff lines
- 0%–6.5%Rate
Chapter 03 has 313 lines in the Customs Tariff of Canada, spread over 9 headings.
Rates run from 0% to 6.5%, averaging 0.6%; 266 lines are duty-free.
Heading 0302, fish, fresh or chilled, is divided furthest: 61 lines.
The most common rate is zero, on 266 lines.
The highest is 6.5% on 0307.72.10.00 (clams, cockles and ark shells: frozen, smoked, smoked).
0301 Live fish
- 0301.11.00.00Live fish., ornamental fish, freshwater, freshwater
- 0301.19.00.00Live fish., ornamental fish, other, other
- 0301.91.00.10For commercial fish farms
- 0301.91.00.90Trout (Salmo trutta, Oncorhyncus mykiss, Oncorhyncus: other
- 0301.93.00.00Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)
- 0301.94.00.00Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)
- 0301.95.00.00Southern bluefin tunas (Thunnus maccoyii)
- 0301.99.00.10For commercial fish farms
- 0301.99.00.90Live fish., other live fish, other, other
- 0301.92.00.10Elvers
- 0301.92.00.90Other
0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
- 0302.11.00.10Rainbow (Oncorhynchus mykiss), farmed
- 0302.11.00.90Trout (Salmo trutta, Oncorhyncus mykiss, Oncorhyncus: other
- 0302.13.00.10Pacific salmon: chum (Oncorhynchus keta)
- 0302.13.00.20Pacific salmon: coho (Oncorhynchus kisutch)
- 0302.13.00.30Pacific salmon: pink (Oncorhynchus gorbuscha)
- 0302.13.00.40Pacific salmon: sockeye (Oncorhynchus nerka)
- 0302.13.00.50Chinook (Spring) (Oncorhynchus tschawytscha)
- 0302.13.00.90Pacific salmon: other
- 0302.14.00.11Atlantic salmon (Salmo salar) and Hucho hucho): atlantic (Salmo salar), farmed
- 0302.14.00.19Atlantic salmon (Salmo salar) and Hucho hucho): atlantic (Salmo salar), other
- 0302.14.00.20Atlantic salmon (Salmo salar) and Hucho hucho): danube (Hucho hucho)
- 0302.19.00.00Salmonidae, excluding edible fish offal of subheadings: other, other
- 0302.21.00.10Halibut (Reinhardtius hippoglossoides, Hippoglossus: atlantic (Hippoglossus hippoglossus)
- 0302.21.00.90Halibut (Reinhardtius hippoglossoides, Hippoglossus: other
- 0302.22.00.00Flat fish: plaice (Pleuronectes platessa), plaice (Pleuronectes platessa)
- 0302.23.00.00Flat fish: sole (Solea spp.), sole (Solea spp.)
- 0302.24.00.00Flat fish: turbots (Psetta maxima), turbots (Psetta maxima)
- 0302.29.00.00Flat fish: other, other
- 0302.31.00.00Albacore or longfinned tunas (Thunnus alalunga)
- 0302.32.00.00Yellowfin tunas (Thunnus albacares)
- 0302.33.00.00Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)
- 0302.34.00.00Bigeye tunas (Thunnus obesus)
- 0302.35.00.00Thunnus thynnus, Thunnus orientalis)
- 0302.36.00.00Southern bluefin tunas (Thunnus maccoyii)
- 0302.39.00.00Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied: other, other
- 0302.41.00.00Herrings (Clupea harengus, Clupea pallasii)
- 0302.42.00.00Herrings: anchovies (Engraulis spp.), anchovies (Engraulis spp.)
- 0302.43.00.00Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)
- 0302.44.00.00Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
- 0302.45.00.00Jack and horse mackerel (Trachurus spp.)
- 0302.46.00.00Herrings: cobia (Rachycentron canadum), cobia (Rachycentron canadum)
- 0302.47.00.00Herrings: swordfish (Xiphias gladius), swordfish (Xiphias gladius)
- 0302.49.00.00Herrings: other, other
- 0302.51.00.10Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus): atlantic (Gadus morhua)
- 0302.51.00.90Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus): other
- 0302.52.00.00Fish of the families Bregmacerotidae, Euclichthyidae: haddock (Melanogrammus aeglefinus), haddock (Melanogrammus aeglefinus)
- 0302.53.00.00Fish of the families Bregmacerotidae, Euclichthyidae: coalfish (Pollachius virens), coalfish (Pollachius virens)
- 0302.54.00.00Hake (Merluccius spp., Urophycis spp.)
- 0302.55.00.00Alaska Pollock (Theragra chalcogramma)
- 0302.56.00.00Blue whitings (Micromesistius poutassou, Micromesistius australis)
- 0302.59.00.00Fish of the families Bregmacerotidae, Euclichthyidae: other, other
- 0302.71.00.00Tilapias: tilapias (Oreochromis spp.), tilapias (Oreochromis spp.)
- 0302.72.00.00Catfish (Pangasius spp., Silurus spp., Clarias spp., lctalurus spp.)
- 0302.73.00.00Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)
- 0302.74.00.00Tilapias: eels (Anguilla spp.), eels (Anguilla spp.)
- 0302.79.00.00Tilapias: other, other
- 0302.81.00.10Dogfish and other sharks: dogfish
- 0302.81.00.90Dogfish and other sharks: other
- 0302.82.00.00Rays and skates (Rajidae)
- 0302.83.00.00Other fish, excluding edible fish offal of subheadings: toothfish (Dissostichus spp.), toothfish (Dissostichus spp.)
- 0302.84.00.00Other fish, excluding edible fish offal of subheadings: seabass (Dicentrarchus spp.), seabass (Dicentrarchus spp.)
- 0302.85.00.00Other fish, excluding edible fish offal of subheadings: seabream (Sparidae), seabream (Sparidae)
- 0302.89.00.10Other fish, excluding edible fish offal of subheadings: other, perch (Perca)
- 0302.89.00.20Other fish, excluding edible fish offal of subheadings: other, lingcod (Ophiodon elongatus)
- 0302.89.00.30Other fish, excluding edible fish offal of subheadings: other, monkfish (Lophiidae)
- 0302.89.00.80Other fish, excluding edible fish offal of subheadings: other, other freshwater
- 0302.89.00.90Other fish, excluding edible fish offal of subheadings: other, other
- 0302.91.00.10Livers, roes and milt: of herring
- 0302.91.00.90Livers, roes and milt: other
- 0302.92.00.00Livers, roes, milt, fish fins, heads, tails, maws and other: shark fins, shark fins
- 0302.99.00.00Livers, roes, milt, fish fins, heads, tails, maws and other: other, other
0303 Fish, frozen, excluding fish fillets and other fish meat of heading 0304
- 0303.11.00.00Sockeye salmon (red salmon) (Oncorhynchus nerka)
- 0303.12.00.10Other Pacific salmon: chum (Oncorhynchus keta)
- 0303.12.00.20Other Pacific salmon: coho (Oncorhynchus kisutch)
- 0303.12.00.30Other Pacific salmon: pink (Oncorhynchus gorbuscha)
- 0303.12.00.40Chinook (Spring) (Oncorhynchus tschawytscha)
- 0303.12.00.90Other Pacific salmon: other
- 0303.13.00.00Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
- 0303.14.00.00Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
- 0303.19.00.00Salmonidae, excluding edible fish offal of subheadings: other, other
- 0303.23.00.00Tilapias: tilapias (Oreochromis spp.), tilapias (Oreochromis spp.)
- 0303.24.00.00Catfish (Pangasius spp., Silurus spp., Clarias spp., lctalurus spp.)
- 0303.25.00.00Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)
- 0303.26.00.00Tilapias: eels (Anguilla spp.), eels (Anguilla spp.)
- 0303.29.00.00Tilapias: other, other
- 0303.31.00.10Halibut (Reinhardtius hippoglossoides, Hippoglossus: atlantic (Hippoglossus hippoglossus)
- 0303.31.00.20Halibut (Reinhardtius hippoglossoides, Hippoglossus: pacific (Hippoglossus stenolepis)
- 0303.31.00.30Halibut (Reinhardtius hippoglossoides, Hippoglossus: greenland (Reinhardtius hippoglossoides)
- 0303.32.00.00Flat fish: plaice (Pleuronectes platessa), plaice (Pleuronectes platessa)
- 0303.33.00.00Flat fish: sole (Solea spp.), sole (Solea spp.)
- 0303.34.00.00Flat fish: turbots (Psetta maxima), turbots (Psetta maxima)
- 0303.39.00.00Flat fish: other, other
- 0303.41.00.00Albacore or longfinned tunas (Thunnus alalunga)
- 0303.42.00.00Yellowfin tunas (Thunnus albacares)
- 0303.43.00.00Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)
- 0303.44.00.00Bigeye tunas (Thunnus obesus)
- 0303.45.00.00Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)
- 0303.46.00.00Southern bluefin tunas (Thunnus maccoyii)
- 0303.49.00.00Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied: other, other
- 0303.51.00.00Herrings (Clupea harengus, Clupea pallasii)
- 0303.53.00.00Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)
- 0303.54.00.00Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
- 0303.55.00.00Jack and horse mackerel (Trachurus spp.)
- 0303.56.00.00Herrings: cobia (Rachycentron canadum), cobia (Rachycentron canadum)
- 0303.57.00.00Herrings: swordfish (Xiphias gladius), swordfish (Xiphias gladius)
- 0303.59.00.00Herrings: other, other
- 0303.63.00.10Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus): atlantic (Gadus morhua)
- 0303.63.00.90Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus): other
- 0303.64.00.00Fish of the families Bregmacerotidae, Euclichthyidae: haddock (Melanogrammus aeglefinus), haddock (Melanogrammus aeglefinus)
- 0303.65.00.00Fish of the families Bregmacerotidae, Euclichthyidae: coalfish (Pollachius virens), coalfish (Pollachius virens)
- 0303.66.00.00Hake (Merluccius spp., Urophycis spp.)
- 0303.67.00.00Alaska Pollock (Theragra chalcogramma)
- 0303.68.00.00Blue whitings (Micromesistius poutassou, Micromesistius australis)
- 0303.69.00.00Fish of the families Bregmacerotidae, Euclichthyidae: other, other
- 0303.81.00.00Dogfish and other sharks
- 0303.82.00.00Rays and skates (Rajidae)
- 0303.83.00.00Other fish, excluding edible fish offal of subheadings: toothfish (Dissostichus spp.), toothfish (Dissostichus spp.)
- 0303.84.00.00Other fish, excluding edible fish offal of subheadings: seabass (Dicentrarchus spp.), seabass (Dicentrarchus spp.)
- 0303.89.00.80Other fish, excluding edible fish offal of subheadings: other, freshwater
- 0303.89.00.90Other fish, excluding edible fish offal of subheadings: other, other
- 0303.91.00.10Livers, roes and milt: of herring
- 0303.91.00.90Livers, roes and milt: other
- 0303.92.00.00Livers, roes, milt, fish fins, heads, tails, maws and other: shark fins, shark fins
- 0303.99.00.00Livers, roes, milt, fish fins, heads, tails, maws and other: other, other
0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
- 0304.31.00.00Fresh or chilled fillets of tilapias: tilapias (Oreochromis spp.), tilapias (Oreochromis spp.)
- 0304.32.00.00Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
- 0304.33.00.00Nile Perch (Lates niloticus)
- 0304.39.00.00Fresh or chilled fillets of tilapias: other, other
- 0304.41.00.00Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
- 0304.42.00.00Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
- 0304.43.00.00Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)
- 0304.44.00.10Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
- 0304.44.00.90Fish of the families Bregmacerotidae, Euclichthyidae: other
- 0304.45.00.00Fresh or chilled filets of other fish: swordfish (Xiphias gladius), swordfish (Xiphias gladius)
- 0304.46.00.00Fresh or chilled filets of other fish: toothfish (Dissostichus spp.), toothfish (Dissostichus spp.)
- 0304.47.00.00Dogfish and other sharks
- 0304.48.00.00Rays and skates (Rajidae)
- 0304.49.00.10Fresh or chilled filets of other fish: other, freshwater
- 0304.49.00.90Fresh or chilled filets of other fish: other, other
- 0304.51.00.00Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 0304.52.00.00Other, fresh or chilled: salmonidae, salmonidae
- 0304.53.00.00Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
- 0304.54.00.00Other, fresh or chilled: swordfish (Xiphias gladius), swordfish (Xiphias gladius)
- 0304.55.00.00Other, fresh or chilled: toothfish (Dissostichus spp.), toothfish (Dissostichus spp.)
- 0304.56.00.00Dogfish and other sharks
- 0304.57.00.00Rays and skates (Rajidae)
- 0304.59.00.00Other, fresh or chilled: other, other
- 0304.61.00.00Frozen fillets of tilapias: tilapias (Oreochromis spp.), tilapias (Oreochromis spp.)
- 0304.62.00.00Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
- 0304.63.00.00Nile Perch (Lates niloticus)
- 0304.69.00.00Frozen fillets of tilapias: other, other
- 0304.71.00.00Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
- 0304.72.00.00Frozen fillets of fish of the families Bregmacerotidae: haddock (Melanogrammus aeglefinus), haddock (Melanogrammus aeglefinus)
- 0304.73.00.00Frozen fillets of fish of the families Bregmacerotidae: coalfish (Pollachius virens), coalfish (Pollachius virens)
- 0304.74.00.00Hake (Merluccius spp., Urophycis spp.)
- 0304.75.00.00Alaska Pollock (Theragra chalcogramma)
- 0304.79.00.00Frozen fillets of fish of the families Bregmacerotidae: other, other
- 0304.81.00.00Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
- 0304.82.00.00Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
- 0304.83.00.10Atlantic halibut (Hippoglossus hippoglossus)
- 0304.83.00.20Pacific halibut (Hippoglossus stenolepis)
- 0304.83.00.30Flat fish: soles (Solea spp.)
- 0304.83.00.90Flat fish: other
- 0304.84.00.00Frozen fillets of other fish: swordfish (Xiphias gladius), swordfish (Xiphias gladius)
- 0304.85.00.00Frozen fillets of other fish: toothfish (Dissostichus spp.), toothfish (Dissostichus spp.)
- 0304.86.00.00Herrings (Clupea harengus, Clupea pallasii)
- 0304.87.00.00Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)
- 0304.88.00.00Dogfish, other sharks, rays and skates (Rajidae)
- 0304.89.00.80Frozen fillets of other fish: other, freshwater
- 0304.89.00.90Frozen fillets of other fish: other, other
- 0304.91.00.00Fish fillets and other fish meat: other, frozen, swordfish (Xiphias gladius), swordfish (Xiphias gladius)
- 0304.92.00.00Fish fillets and other fish meat: other, frozen, toothfish (Dissostichus spp.), toothfish (Dissostichus spp.)
- 0304.93.00.00Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 0304.94.00.00Alaska Pollock (Theragra chalcogramma)
- 0304.95.00.10Fish of the families Bregmacerotidae, Euclichthyidae: haddock (Melanogrammus aeglefinus)
- 0304.95.00.90Fish of the families Bregmacerotidae, Euclichthyidae: other
- 0304.96.00.00Dogfish and other sharks
- 0304.97.00.00Rays and skates (Rajidae)
- 0304.99.00.10Fish fillets and other fish meat: other, frozen, other, surimi
- 0304.99.00.30Halibut (Hippoglossus hippoglossus, Hippoglossus stenolepis)
- 0304.99.00.40Fish fillets and other fish meat: other, frozen, other, soles (Solea spp.)
- 0304.99.00.50Fish fillets and other fish meat: other, frozen, other, turbots (Psetta maxima)
- 0304.99.00.90Fish fillets and other fish meat: other, frozen, other, other
0305 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process
- 0305.20.00.00Livers, roes and milt of fish, dried, smoked, salted or in brine
- 0305.31.00.00Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 0305.32.00.00Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
- 0305.39.00.00Fish fillets, dried, salted or in brine, but not smoked: other, other
- 0305.41.00.00Pacific salmon (Oncorhynchus nerka, Oncorhyncus gorbuscha, Oncorhyncus keta, Oncorhyncus tschawytscha, Oncorhyncus kisutch, Oncorhyncus masou and Oncorhyncus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
- 0305.42.00.00Herrings (Clupea harengus, Clupea pallasii)
- 0305.43.00.00Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
- 0305.44.00.00Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 0305.49.00.00Smoked fish, including fillets, other than edible fish offal: other, other
- 0305.51.00.00Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
- 0305.52.00.00Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 0305.53.00.00Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
- 0305.54.00.00Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae)
- 0305.59.00.00Dried fish, other than edible fish offal, whether: other, other
- 0305.61.00.00Herrings (Clupea harengus, Clupea pallasii)
- 0305.62.00.00Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
- 0305.63.00.00Fish, salted but not dried or smoked and fish in brine: anchovies (Engraulis spp.), anchovies (Engraulis spp.)
- 0305.64.00.00Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 0305.69.00.00Fish, salted but not dried or smoked and fish in brine: other, other
- 0305.71.00.00Fish fins, heads, tails, maws and other edible fish offal: shark fins, shark fins
- 0305.72.00.00Fish heads, tails and maws
- 0305.79.00.00Fish fins, heads, tails, maws and other edible fish offal: other, other
0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine
- 0306.11.00.00Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
- 0306.12.10.00Crustaceans, whether in shell or not, live, fresh, chilled: frozen, lobsters (Homarus spp.), smoked, smoked
- 0306.12.90.00Crustaceans, whether in shell or not, live, fresh, chilled: frozen, lobsters (Homarus spp.), other, other
- 0306.14.10.00King or snow for processing
- 0306.14.90.10Crustaceans, whether in shell or not, live, fresh, chilled: frozen, crabs, other, king
- 0306.14.90.20Crustaceans, whether in shell or not, live, fresh, chilled: frozen, crabs, other, snow
- 0306.14.90.30Crustaceans, whether in shell or not, live, fresh, chilled: frozen, crabs, other, dungeness
- 0306.14.90.90Crustaceans, whether in shell or not, live, fresh, chilled: frozen, crabs, other, other
- 0306.15.00.00Norway lobsters (Nephrops norvegicus)
- 0306.16.00.00Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
- 0306.17.00.11Numbering less than 33 per kg
- 0306.17.00.12Numbering 33-45 per kg
- 0306.17.00.13Numbering 46-55 per kg
- 0306.17.00.14Numbering 56-66 per kg
- 0306.17.00.15Numbering 67-88 per kg
- 0306.17.00.16Numbering 89-110 per kg
- 0306.17.00.17Numbering 111-132 per kg
- 0306.17.00.18Numbering 133-154 per kg
- 0306.17.00.19Numbering more than 154 per kg
- 0306.17.00.90Other shrimps and prawns: other
- 0306.19.00.00Crustaceans, whether in shell or not, live, fresh, chilled: frozen, other, other, other
- 0306.31.00.00Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
- 0306.32.00.10Live, fresh or chilled: lobsters (Homarus spp.), live
- 0306.32.00.90Live, fresh or chilled: lobsters (Homarus spp.), other
- 0306.33.00.00Live, fresh or chilled: crabs, crabs
- 0306.34.00.00Norway lobsters (Nephrops norvegicus)
- 0306.35.00.00Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
- 0306.36.00.10Other shrimps and prawns: in shell
- 0306.36.00.20Other shrimps and prawns: shelled
- 0306.39.00.00Live, fresh or chilled: other, other, other
- 0306.91.00.00Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
- 0306.92.10.00Crustaceans, whether in shell or not, live, fresh, chilled: other, lobsters (Homarus spp.), smoked, smoked
- 0306.92.90.00Crustaceans, whether in shell or not, live, fresh, chilled: other, lobsters (Homarus spp.), other, other
- 0306.93.00.00Crustaceans, whether in shell or not, live, fresh, chilled: other, crabs, crabs
- 0306.94.00.00Norway lobsters (Nephrops norvegicus)
- 0306.95.00.00Crustaceans, whether in shell or not, live, fresh, chilled: other, shrimps and prawns, shrimps and prawns
- 0306.99.00.00Crustaceans, whether in shell or not, live, fresh, chilled: other, other, other, other
0307 Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
- 0307.11.10.00Live, fresh or chilled: in shell, in shell
- 0307.11.20.00Live, fresh or chilled: shelled, shelled
- 0307.12.10.00Molluscs, whether in shell or not, live, fresh, chilled: oysters, frozen, smoked, smoked
- 0307.12.90.00Molluscs, whether in shell or not, live, fresh, chilled: oysters, frozen, other, other
- 0307.19.10.00Molluscs, whether in shell or not, live, fresh, chilled: oysters, other, smoked, smoked
- 0307.19.90.00Molluscs, whether in shell or not, live, fresh, chilled: oysters, other, other, other
- 0307.21.00.10Live, fresh or chilled: in shell
- 0307.21.00.90Live, fresh or chilled: other
- 0307.22.10.00Scallops and other molluscs of the family Pectinidae: frozen, smoked
- 0307.31.00.10Live, fresh or chilled: farmed
- 0307.31.00.90Live, fresh or chilled: other
- 0307.32.10.00Mussels (Mytilus spp., Perna spp.): frozen, smoked, smoked
- 0307.32.90.00Mussels (Mytilus spp., Perna spp.): frozen, other, other
- 0307.39.10.00Mussels (Mytilus spp., Perna spp.): other, smoked, smoked
- 0307.39.90.00Mussels (Mytilus spp., Perna spp.): other, other, other
- 0307.42.00.00Live, fresh or chilled
- 0307.43.00.10Cuttle fish and squid: frozen, cuttle fish
- 0307.43.00.20Cuttle fish and squid: frozen, squid
- 0307.49.00.00Cuttle fish and squid: other, other
- 0307.51.00.00Live, fresh or chilled
- 0307.52.00.00Molluscs, whether in shell or not, live, fresh, chilled: octopus (Octopus spp.), frozen, frozen
- 0307.59.00.00Molluscs, whether in shell or not, live, fresh, chilled: octopus (Octopus spp.), other, other
- 0307.60.10.00Snails, other than sea snails: smoked, smoked
- 0307.60.90.00Snails, other than sea snails: other, other
- 0307.71.00.11Live, fresh or chilled: geoduck clams, in shell
- 0307.71.00.19Live, fresh or chilled: geoduck clams, other
- 0307.71.00.21Live, fresh or chilled: other clams, in shell
- 0307.71.00.29Live, fresh or chilled: other clams, other
- 0307.72.10.00Clams, cockles and ark shells: frozen, smoked, smoked
- 0307.72.90.00Clams, cockles and ark shells: frozen, other, other
- 0307.79.10.00Clams, cockles and ark shells: other, smoked, smoked
- 0307.79.90.00Clams, cockles and ark shells: other, other, other
- 0307.81.00.00Live, fresh or chilled abalone (Haliotis spp.)
- 0307.82.00.00Live, fresh or chilled stromboid conchs (Strombus spp.)
- 0307.83.10.00Frozen abalone (Haliotis spp.): smoked, smoked
- 0307.83.90.00Frozen abalone (Haliotis spp.): other, other
- 0307.84.10.00Frozen stromboid conchs (Strombus spp.): smoked, smoked
- 0307.84.90.00Frozen stromboid conchs (Strombus spp.): other, other
- 0307.87.10.00Other abalone (Haliotis spp.): smoked, smoked
- 0307.87.90.00Other abalone (Haliotis spp.): other, other
- 0307.88.10.00Other stromboid conchs (Strombus spp.): smoked, smoked
- 0307.88.90.00Other stromboid conchs (Strombus spp.): other, other
- 0307.91.00.00Live, fresh or chilled
- 0307.92.10.00Molluscs, whether in shell or not, live, fresh, chilled: other, frozen, smoked, smoked
- 0307.92.90.00Molluscs, whether in shell or not, live, fresh, chilled: other, frozen, other, other
- 0307.99.10.00Molluscs, whether in shell or not, live, fresh, chilled: other, other, smoked, smoked
- 0307.99.90.00Molluscs, whether in shell or not, live, fresh, chilled: other, other, other, other
- 0307.22.90.00Smoked, other
- 0307.29.10.00Smoked, smoked
- 0307.29.90.00Smoked, other
0308 Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process
- 0308.11.00.00Live, fresh or chilled
- 0308.12.10.00Sea cucumbers (Stichopus japonicus, Holothuroidea): frozen, smoked, smoked
- 0308.12.90.00Sea cucumbers (Stichopus japonicus, Holothuroidea): frozen, other, other
- 0308.19.10.00Sea cucumbers (Stichopus japonicus, Holothuroidea): other, smoked, smoked
- 0308.19.90.00Sea cucumbers (Stichopus japonicus, Holothuroidea): other, other, other
- 0308.21.00.00Live, fresh or chilled
- 0308.22.10.00Sea urchins: frozen, smoked, smoked
- 0308.22.90.00Sea urchins: frozen, other, other
- 0308.29.10.00Sea urchins: other, smoked, smoked
- 0308.29.90.00Sea urchins: other, other, other
- 0308.30.10.00Aquatic invertebrates other than crustaceans and molluscs: jellyfish (Rhopilema spp.), smoked, smoked
- 0308.30.90.00Aquatic invertebrates other than crustaceans and molluscs: jellyfish (Rhopilema spp.), other, other
- 0308.90.10.00Aquatic invertebrates other than crustaceans and molluscs: other, smoked, smoked
- 0308.90.90.00Aquatic invertebrates other than crustaceans and molluscs: other, other, other
0309 Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption
- 0309.10.00.00Flours, meals and pellets of fish, crustaceans, molluscs: of fish, of fish
- 0309.90.10.00Flours, meals and pellets of fish, crustaceans, molluscs: other, of crustaceans
- 0309.90.21.00Of crustaceans, smoked
- 0309.90.29.00Of crustaceans, other
- 0309.90.91.00Of crustaceans, smoked
- 0309.90.99.00Of crustaceans, other