Working Tariff Document of New Zealand

Working Tariff Document of New Zealand, chapter 18: Cocoa and cocoa preparations

  • 21Tariff lines
  • 0%–5%Rate

Chapter 18 → Duty rates compared

Chapter 18 has 21 lines in the Working Tariff Document of New Zealand, spread over 6 headings.

Rates run from 0% to 5%, averaging 3.6%; 6 lines are duty-free.

Heading 1806, chocolate and other food preparations containing cocoa, is divided furthest: 15 lines.

The most common rate is 5%, on 15 lines.

The highest is 5% on 1806.10.00.00 (COCOA POWDER WITH SUGAR ETC).

1801 Cocoa beans, whole or broken, raw or roasted

1802 Cocoa shells, husks, skins and other cocoa waste

1803 Cocoa paste, whether or not defatted

1804 Cocoa butter, fat and oil

1805 Cocoa powder, not containing added sugar or other sweetening matter

1806 Chocolate and other food preparations containing cocoa

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