Products A–Z

HS code for baking powder

2102.30

2102.30 Yeasts (active or inactive); other single-cell: prepared baking powders

In the UK Trade Tariff’s list of everyday names, “baking powder” points to subheading 2102.30: yeasts (active or inactive); other single-cell: prepared baking powders. Check the description and the notes of the chapter before declaring: the right code depends on what the goods are made of and how they are used.

2102.30 is a single line in the UK Global Tariff, where the duty is duty-free.

The EU Combined Nomenclature has one tariff line for 2102.30; the duty is 6.1%.

2102.30 is a single line in the Turkish Customs Tariff Schedule, where the duty is 6.1%.

Duty rates compared

UK Free Third-country duty 1 tariff line EU 6.1% Third-country duty 1 tariff line Türkiye 6.1% Third-country duty 1 tariff line USA Free General (MFN) 1 tariff line Canada Free Third-country duty 1 tariff line Mexico 15% Third-country duty 1 tariff line Brazil 12.6% Third-country duty 1 tariff line Argentina 12.6% Third-country duty 2 tariff lines Peru Free Third-country duty 1 tariff line New Zealand 5% Third-country duty 1 tariff line Japan 10.5% Third-country duty 1 tariff line Taiwan 10% Third-country duty 1 tariff line GCC 5% Third-country duty 3 tariff lines Switzerland specific or compound duty Third-country duty 1 tariff line Norway Free Third-country duty 1 tariff line North Macedonia 30% Third-country duty 1 tariff line Nigeria 5% Third-country duty 1 tariff line

Questions and answers

What is the HS code for baking powder?

Baking powder are classified under 2102.30 (Yeasts (active or inactive); other single-cell: prepared baking powders) in the Harmonized System. National tariffs add more digits; see the lines on this page.