Products A–Z
HS code for dark chocolate
1801
In the UK Trade Tariff’s list of everyday names, “dark chocolate” points to heading 1801: cocoa beans, whole or broken, raw or roasted. Check the description and the notes of the chapter before declaring: the right code depends on what the goods are made of and how they are used.
1801 is a single line in the EU Combined Nomenclature, where the duty is duty-free.
The Turkish Customs Tariff Schedule divides 1801 into 2 tariff lines; the duty is duty-free.
1801 is a single line in the Harmonized Tariff Schedule of the United States, where the duty is duty-free.
Duty rates compared
UK specific or compound duty Third-country duty 1 tariff line 
EU Free Third-country duty 1 tariff line 
Türkiye Free Third-country duty 2 tariff lines 
USA Free General (MFN) 1 tariff line 
Canada Free Third-country duty 1 tariff line 
Mexico Free Third-country duty 2 tariff lines 
Brazil 9% Third-country duty 1 tariff line 
Argentina 9% Third-country duty 4 tariff lines 
Peru Free Third-country duty 3 tariff lines 
New Zealand Free Third-country duty 1 tariff line 
Japan Free Third-country duty 1 tariff line 
Taiwan Free Third-country duty 2 tariff lines 
GCC 5% Third-country duty 4 tariff lines 
Switzerland Free Third-country duty 1 tariff line 
Norway Free Third-country duty 1 tariff line 
North Macedonia Free Third-country duty 1 tariff line 
Nigeria 5% Third-country duty 5 tariff lines See also
Questions and answers
What is the HS code for dark chocolate?
Dark chocolate are classified under 1801 (Cocoa beans, whole or broken, raw or roasted) in the Harmonized System. National tariffs add more digits; see the lines on this page.