Products A–Z
HS code for turkey liver
In the UK Trade Tariff’s list of everyday names, “turkey liver” points to subheading 0207.26: cuts and offal, fresh or chilled. Check the description and the notes of the chapter before declaring: the right code depends on what the goods are made of and how they are used.
The UK Global Tariff divides 0207.26 into 10 tariff lines; the duty is 6%. 9 lines have a specific or compound duty.
In the EU Combined Nomenclature, 0207.26 covers 10 tariff lines and the duty is 6.4%. 9 lines have a specific or compound duty.
The Turkish Customs Tariff Schedule divides 0207.26 into 10 tariff lines; the duty is between 45% and 65% (average 63%).
Duty rates compared
UK 6% Third-country duty 10 tariff lines · 9× specific or compound duty 
EU 6.4% Third-country duty 10 tariff lines · 9× specific or compound duty 
Türkiye 45% – 65% Third-country duty 10 tariff lines · average 63% 
USA specific or compound duty General (MFN) 1 tariff line 
Canada specific or compound duty Third-country duty 3 tariff lines 
Mexico 75% Third-country duty 2 tariff lines 
Brazil 9% Third-country duty 1 tariff line 
Argentina 9% Third-country duty 2 tariff lines 
Peru 6% Third-country duty 1 tariff line 
New Zealand 5% Third-country duty 1 tariff line 
Japan 3% Third-country duty 1 tariff line 
Taiwan 10% – 30% Third-country duty 3 tariff lines · average 21.7% 
GCC 5% Third-country duty 1 tariff line 
Switzerland specific or compound duty Third-country duty 4 tariff lines 
Norway specific or compound duty Third-country duty 1 tariff line 
North Macedonia 15% Third-country duty 10 tariff lines 
Nigeria 35% Third-country duty 1 tariff line Questions and answers
What is the HS code for turkey liver?
Turkey liver are classified under 0207.26 (Cuts and offal, fresh or chilled) in the Harmonized System. National tariffs add more digits; see the lines on this page.