Customs Tariff Schedules of Japan · statistical code · HS 2003.90

2003.90.100

2003.90.100: (1) Containing added sugar

✓ Can be used in a customs declaration Data: Customs Tariff Schedules of Japan, in force from 8 August 2026 · checked on 24 October 2026

  1. 2003 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
  2. 2003.90 Other
  3. 2003.90.100 (1) Containing added sugar

What you pay

Importing into Japan

Customs duty 13.4% standard rate depends on the country of origin

Customs duty only: import VAT, other taxes and trade defence duties of this country are not covered here, and the duty calculator works only with the EU, Türkiye, US and UK tariffs.

Same subheading in other tariffs

2003.90 Mushrooms and truffles, prepared or preserved otherwise: other

Japan lines: 2003.90

Binding rulings for similar goods

Decisions of U.S. Customs and Border Protection (CROSS) and HMRC (Advance Tariff Rulings) on goods classified here. A ruling binds only its holder, but shows how the authorities classify similar goods. The descriptions are the authorities’ own, in English.

  • N342327 U.S. CBP 25 September 2024 · 2003.90.80.90

    The tariff classification of plant-based products from China

  • N318702 U.S. CBP 27 April 2021 · 2003.90.80.90

    The tariff classification of prepared mushrooms from Thailand

  • N286869 U.S. CBP 23 June 2017 · 2003.90.80.90

    The tariff classification of prepared mushrooms from China

  • 600015597 HMRC 1 May 2026 – 30 April 2029 · 2003 90 90 00

    Preserved oyster mushrooms Ingredients: oyster mushroom, water, salt, garlic, acetic acid, bay leaves, black pepper, cloves, dill Packaging: 580ml glass jar

  • 600015598 HMRC 1 May 2026 – 30 April 2029 · 2003 90 90 00

    Preserved nameko mushrooms Ingredients: nameko mushroom, water, salt, garlic, acetic acid, bay leaves, black pepper, cloves, dill Packaging: 580ml glass jar

  • 600015599 HMRC 1 May 2026 – 30 April 2029 · 2003 90 90 00

    Preserved assorted nameko, shiitake and oyster mushrooms Ingredients: nameko, shiitake and oyster mushrooms, water, salt, garlic, acetic acid, bay leaves, black pepper, cloves, dill Packaging: 580ml glass jar

  • 600015600 HMRC 1 May 2026 – 30 April 2029 · 2003 90 90 00

    Preserved shiitake mushrooms Ingredients: shiitake mushroom, water, salt, garlic, acetic acid, bay leaves, black pepper, cloves, dill Packaging: 580ml glass jar

8 rulings in total for this code

Legal notes

Chapter notes: Chapter 20 →

In the Customs Tariff Schedules of Japan, 2003.90.100 is one of 5 lines under subheading 2003.90, mushrooms and truffles, prepared or preserved otherwise: other.

The applied rate is 13.4%, and quantities are declared in KG.

For the same subheading, the UK duty is free, the EU duty is 14.4%–18.4%, the Türkiye duty is 39%, the US duty is free, the Canada duty is 0%–17%, the Mexico duty is 20%, the Brazil duty is 12.6%, the Argentina duty is 12.6%, the Peru duty is 6%, the New Zealand duty is 5%, the Taiwan duty is 20%–25%, the GCC duty is 5%, the Switzerland duty is free, the Norway duty is free, the North Macedonia duty is 40% and the Nigeria duty is 20%.

Japan imported goods of subheading 2003.90 worth US$41m in 2024; the largest supplier was China.

Questions and answers

What is the Japan import duty for statistical code 2003.90.100?

The applied rate in the Customs Tariff Schedules of Japan is 13.4%; the supplementary unit is KG. This page shows the rate as published by the national source and, where the source publishes them, preferential rates: choose the country of origin to see them. Trade defence duties and VAT are not covered.

Where does Japan import these goods from?

For subheading 2003.90 as a whole, the largest supplier in 2024 was China (US$36m), followed by Italy.

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