Mexican Tariff (TIGIE) · tariff fraction · HS 1604.20
1604.20.91.03: Other prepared fish (fish balls, minced): De anchoas (Engraulis spp.).
Other prepared fish (fish balls, minced)
✓ Can be used in a customs declaration Data: Mexican Tariff (TIGIE), in force from 14 October 2026 · checked on 24 October 2026
This line has no official text in this language; it is shown in the language of its tariff.
- 1604 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado.
- 1604.20 Las demás preparaciones y conservas de pescado.
- 1604.20.91 Las demás preparaciones y conservas de pescado.
- 1604.20.91.03 De anchoas (Engraulis spp.).
What you pay
Importing into Mexico
Customs duty only: import VAT, other taxes and trade defence duties of this country are not covered here, and the duty calculator works only with the EU, Türkiye, US and UK tariffs.
Same subheading in other tariffs
1604.20 Other prepared or preserved fish
Mexico lines: 1604.20
- 1604.20.91.01Las demás preparaciones y conservas de pescado: de sardinas.
- 1604.20.91.02De atún, de barrilete, u otros pescados del género "Euthynnus".
- 1604.20.91.03De anchoas (Engraulis spp.).
- 1604.20.91.04De atún del género Thunnini.
- 1604.20.91.05De merluza panameña (Merluccius angustimanus) o merluza del Pacífico Norte (Merluccius productus).
- 1604.20.91.06Surimi y sus preparaciones.
- 1604.20.91.07Arenque, sardinela o espadín de la India (Sardinella brachysoma), sardinela fringescale (Sardinella fimbriata), sardinela de la India (Sardinella longiceps), sardinela rabo negro (Sardinella melanura), sardinela de Bali (Sardinella samarensis o lemuru) o sardinela dorada (Sardinella gibbosa).
- 1604.20.91.91Los demás de sardinela (Sardinella spp.) o de espadín (Sprattus sprattus).
- 1604.20.91.99Las demás preparaciones y conservas de pescado: las demás.
Binding rulings for similar goods
Decisions of U.S. Customs and Border Protection (CROSS) and HMRC (Advance Tariff Rulings) on goods classified here. A ruling binds only its holder, but shows how the authorities classify similar goods. The descriptions are the authorities’ own, in English.
- N364528 U.S. CBP
The Tariff Classification of Frozen Raw Ground Yellowfin Tuna from Mexico
- N363697 U.S. CBP
The tariff classification of Frozen Salmon Teriyaki Meal from France
- N344112 U.S. CBP
The tariff classification of fish products from Japan.
- N341640 U.S. CBP
The tariff classification of a Smoked Salmon Bagel Sandwich from Norway
- 600013379 HMRC
A tuna sub roll, ready to eat. This item contains more than 20% tuna. Ingredients: Multi seed sub-roll Tuna Vegetable spread Flavourings/condiments
- 600012796 HMRC
Crab Flavour Fish Sticks For Human consumption, frozen textured white fish protein (40%) 64 sticks of cooked textured white fish protein, water, starch and crab flavour with sugar and sweetener. Packed10 x 1 kg bags sticks individually wrapped and packed in 1 kg vac packed bags. Outer packages…
- 600012797 HMRC
Frozen breaded crab flavour claws for human consumption. Ingredients include: textured white fish protein (28%), water, potato starch, breadcrumbs, crab flavour and preservatives. Product is coating in breadcrumb and batter and shrink wrapped sealed trays. Packed in 10 trays of 330 gm each per…
- 600012866 HMRC
Frozen fish fingers for human consumption Ingredients: Alaskan pollack and cod 57% with a crumb coating, pre-fried and deep frozen Packaging: polyethylene clear bag, cardboard carton outer, 120 pcs per bag
28 rulings in total for this code
Legal notes
Subheading notes
1. For the purposes of subheading 160210, the expression ‘homogenised preparations’ means preparations of meat, meat offal, blood or insects, finely homogenised, put up for retail sale as food suitable for infants or young children or for dietetic purposes, in containers of a net weight content not exceeding 250 g. For the application of this definition, no account is to be taken of small quantities of any ingredients which may have been added to the preparation for seasoning, preservation or other purposes. These preparations may contain a small quantity of visible pieces of meat, meat offal or insects. This subheading takes precedence over all other subheadings of heading 1602.
2. The fish, crustaceans, molluscs and other aquatic invertebrates specified in the subheadings of heading 1604 or 1605 under their common names only, are of the same species as those mentioned in Chapter 3 under the same name.
In the Mexican Tariff (TIGIE), 1604.20.91.03 is one of 9 lines under subheading 1604.20, other prepared or preserved fish.
The import duty (IGI) is 20%, and quantities are declared in Kg.
For the same subheading, the UK duty is 4%–25%, the EU duty is 5.5%–25%, the Türkiye duty is 80%, the US duty is 0%–10%, the Canada duty is 7%–11%, the Brazil duty is 14.4%, the Argentina duty is 16%, the Peru duty is free, the New Zealand duty is 0%–5%, the Japan duty is 6.4%–11%, the Taiwan duty is 17.5%–20%, the GCC duty is 5%, the Switzerland duty is free, the Norway duty is free, the North Macedonia duty is free and the Nigeria duty is 20%.
Mexico imported goods of subheading 1604.20 worth US$30m in 2024; the largest supplier was the United States.
Questions and answers
What is the Mexico import duty for tariff fraction 1604.20.91.03?
The import duty (IGI) in the Mexican Tariff (TIGIE) is 20%; the supplementary unit is Kg. This page shows the rate as published by the national source and, where the source publishes them, preferential rates: choose the country of origin to see them. Trade defence duties and VAT are not covered.
Where does Mexico import these goods from?
For subheading 1604.20 as a whole, the largest supplier in 2024 was the United States (US$23m), followed by China.