Turkish Customs Tariff Schedule · GTİP code · HS 2104.10
2104.10.00.00.19: Soups and broths: Çorbalar, et suları ve müstahzarları: diğerleri
Soups and broths
✓ Can be used in a customs declaration Data: Turkish Customs Tariff Schedule, in force from 1 January 2026 · checked on 24 October 2026
This line has no official text in this language; it is shown in the language of its tariff.
- 2104 Çorbalar, et suları ve müstahzarları; karışım halindeki homo - jenize gıda müstahzarları:
- 2104.10 Çorbalar, et suları ve müstahzarları :
- 2104.10.00.00.19 Diğerleri
What you pay
Importing into Türkiye
Rates for Türkiye are the applied duties of the 2026 Import Regime Decision, as consolidated by the Ministry of Trade (amendments to August 2026). The additional customs duty (İGV) and, for some farm goods, the additional financial liability (EMY) come on top. Footnotes can lower a rate for named countries or periods: see the line page.
Additional duties and import rules
Charges on top of the customs duty, and rules the goods must meet at the border.
Import requirements 1
- Import controlÇorbalar, et suları ve müstahzarları; karışım halindeki homojenize gıda müstahzarları · Tarım ve Orman Bakanlığı
- Applies to goods from
- all countries
- In force
- from 1 January 2026
- Legal act
- Tebliğ (Ürün Güvenliği ve Denetimi) 2026/5 (RG 31.12.2025, 33124 (4. Mükerrer)); değişik: RG 03.04.2026, RG 28.07.2026
Preferential rates by country
Footnotes
- Kuzey Makedonya Cumhuriyeti ve Gürcistan için gümrük vergisi %0 olarak uygulanır.
- Şili Cumhuriyeti için gümrük vergisi %0 olarak uygulanır.
Same subheading in other tariffs
2104.10 Soups and broths and preparations therefor
Türkiye lines: 2104.10
Binding rulings for similar goods
Decisions of U.S. Customs and Border Protection (CROSS) and HMRC (Advance Tariff Rulings) on goods classified here. A ruling binds only its holder, but shows how the authorities classify similar goods. The descriptions are the authorities’ own, in English.
- N355178 U.S. CBP
The tariff classification of an instant noodle soup from South Korea and China
- N350178 U.S. CBP
The tariff classification, country of origin, marking and eligibility for preferential treatment under the United States-Korea Free Trade Agreement of an instant noodle soup from South Korea and China
- N327674 U.S. CBP
The tariff classification of an instant noodle soup from Vietnam
- N327675 U.S. CBP
The tariff classification of an instant noodle soup from Vietnam
- 600011274 HMRC
Sambar mix 200g. This product is an Indian soup mix in dried form and packaged in sealed pouches. Add the dry mix ingredients to a saucepan and add hot water and simmer for six minutes and serve hot. Ingredients include: red gram dal, salt, mixed spices, sugar, vegetable fat, tamarind powder,…
- 600011006 HMRC
Wonton shrimp soup. This product comprises of four components packed into individual pots .The contents are concentrated Soup, noodles and chopped shrimp Wontons. The consumer adds water and the product in microwaved. The net weight of the soup one prepared is 258g. The product contains less than…
13 rulings in total for this code
Legal notes
Notes
1. This chapter does not cover:
(a) mixed vegetables of heading 0712;
(b) roasted coffee substitutes containing coffee in any proportion (heading 0901);
(c) flavoured tea (heading 0902);
(e) food preparations, other than the products described in heading 2103 or 2104, containing more than 20 % by weight of sausage, meat, meat offal, blood, insects, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof (Chapter 16);
(f) products of heading 2404;
(g) yeast put up as a medicament or other products of heading 3003 or 3004; or
(h) prepared enzymes of heading 3507.
2. Extracts of the substitutes referred to in note 1(b) are to be classified in heading 2101.
3. For the purposes of heading 2104, the expression ‘homogenised composite food preparations’ means preparations consisting of a finely homogenised mixture of two or more basic ingredients such as meat, fish, vegetables, fruit or nuts, put up for retail sale as food suitable for infants or young children or for dietetic purposes, in containers of a net weight content not exceeding 250 g. For the application of this definition, no account is to be taken of small quantities of any ingredients which may be added to the mixture for seasoning, preservation or other purposes. Such preparations may contain a small quantity of visible pieces of ingredients.
GTİP code 2104.10.00.00.19 is a line of the Turkish Customs Tariff Schedule under HS subheading 2104.10 (soups and broths and preparations therefor).
The statutory rate is 11.5%.
For the same subheading, the UK duty is 10%, the EU duty is 11.5%, the US duty is 3.2%, the Canada duty is 6%, the Mexico duty is 10%, the Brazil duty is 14.4%–16.2%, the Argentina duty is 16%–18%, the Peru duty is free, the New Zealand duty is 5%, the Japan duty is 7%–8.4%, the Taiwan duty is 5%–15%, the GCC duty is 5% and the Nigeria duty is 20%.
Türkiye imported goods of subheading 2104.10 worth US$1m in 2024.
Questions and answers
What is the Türkiye import duty for GTİP code 2104.10.00.00.19?
The statutory rate in the Turkish Customs Tariff Schedule is 11.5%. Preferential rates for goods from agreement countries, anti-dumping duties and VAT are not included.