Customs Tariff of Canada · tariff item · HS 2106.90
2106.90.96.00: Compound alcoholic preparations, not based on one or more odoriferous substances, with an alcoholic strength exceeding 0.5% by volume, for use in the manufacture of beverages
Other food preparations
✓ Can be used in a customs declaration Data: Customs Tariff of Canada, in force from 11 September 2026 · checked on 24 October 2026
- 2106 Food preparations not elsewhere specified or included.
- 2106.90 Other
- 2106.90.9 Other:
- 2106.90.96 Compound alcoholic preparations, not based on one or more odoriferous substances, with an alcoholic strength exceeding 0.5% by volume, for use in the manufacture of beverages
- 2106.90.96.00 Compound alcoholic preparations, not based on one or more odoriferous substances, with an alcoholic strength exceeding 0.5% by volume, for use in the manufacture of beverages
What you pay
Importing into Canada
Customs duty only: import VAT, other taxes and trade defence duties of this country are not covered here, and the duty calculator works only with the EU, Türkiye, US and UK tariffs.
Same subheading in other tariffs
2106.90 Food preparations not elsewhere specified or included: other
Canada lines: 2106.90
- 2106.90.10.40Cream of coconut syrup for use in the manufacture: tea substitutes
- 2106.90.10.50Vegetable preparations for use as flavouring
- 2106.90.10.90Cream of coconut syrup for use in the manufacture: other
- 2106.90.21.00Syrups derived from cane or beet sugar, containing, in the dry state, 90% or more by weight of sugar and no added flavouring matter
- 2106.90.29.10Food concentrates and fruit syrups, for use in beverages or other food preparations
- 2106.90.29.90Syrups derived from cane or beet sugar, containing added: other
- 2106.90.31.00Milk, cream or butter substitutes, containing 50% or more by weight of dairy content, within access commitment
- 2106.90.32.00Milk, cream or butter substitutes, containing 50% or more by weight of dairy content, over access commitment
- 2106.90.33.00Preparations, containing more than 15% by weight of milk fat but less than 50% by weight of dairy content, suitable for use as butter substitutes, within access commitment
- 2106.90.34.00Preparations, containing more than 15% by weight of milk fat but less than 50% by weight of dairy content, suitable for use as butter substitutes, over access commitment
- 2106.90.35.00Milk or cream substitutes, containing, in the dry state, over 10% by weight of milk solids but less than 50% by weight of dairy content; butter substitutes, containing, in the dry state, over 10% by weight of milk solids but 15% or less by weight of milk fat
- 2106.90.39.10Milk, cream or butter substitutes and preparations suitable: other, cream substitutes, whipped
- 2106.90.39.20Milk, cream or butter substitutes and preparations suitable: other, coffee whitener
- 2106.90.39.90Milk, cream or butter substitutes and preparations suitable: other
- 2106.90.41.10Cheese fondue
- 2106.90.41.20Popping corn, prepared and packaged for use with microwave ovens
- 2106.90.42.00Cheese fondue: protein hydrolysates
- 2106.90.51.00Egg preparations, containing 50% or more by weight of eggs: within access commitment
- 2106.90.52.00Egg preparations, containing 50% or more by weight of eggs: over access commitment
- 2106.90.91.00Concentrated juice of any single fruit or vegetable, fortified with vitamins or minerals
- 2106.90.92.00Concentrated mixtures of fruit or vegetable juices, fortified with vitamins or minerals
- 2106.90.93.00Containing 50% or more by weight of dairy content, within access commitment
- 2106.90.94.00Containing 50% or more by weight of dairy content, over access commitment
- 2106.90.95.10Butter oil and sugar blends
- 2106.90.95.90Other preparations, containing, in the dry state, over 10%: other
- 2106.90.96.00Compound alcoholic preparations, not based on one or more odoriferous substances, with an alcoholic strength exceeding 0.5% by volume, for use in the manufacture of beverages
- 2106.90.97.00Fruit flavoured powders for use in the manufacture of pharmaceuticals, food products or beverages
- 2106.90.98.00Jelly powders, ice cream powders and powders for similar preparations
- 2106.90.99.10Food preparations not elsewhere specified or included: other, flavouring powders
- 2106.90.99.31Sweets, gums and the like, containing synthetic sweetening: chewing gum
- 2106.90.99.39Sweets, gums and the like, containing synthetic sweetening: other
- 2106.90.99.40Flavouring extracts and essences
- 2106.90.99.91Food preparations not elsewhere specified or included: other, frozen
- 2106.90.99.92Not frozen, in airtight containers
- 2106.90.99.99Food preparations not elsewhere specified or included: other
Binding rulings for similar goods
Decisions of U.S. Customs and Border Protection (CROSS) and HMRC (Advance Tariff Rulings) on goods classified here. A ruling binds only its holder, but shows how the authorities classify similar goods. The descriptions are the authorities’ own, in English.
- N364947 U.S. CBP
The Tariff Classification of Imitation Meat Products from the United Kingdom
- N364551 U.S. CBP
The tariff classification of cooked eggs from South Korea
- N364552 U.S. CBP
The tariff classification of cooked quail eggs from South Korea
- N364553 U.S. CBP
The tariff classification of cooked quail eggs from South Korea
- 600015459 HMRC
Brewed blood orange flavour preparation. This is a base ingredient for use in the further manufacturing of carbonated non-alcoholic beverages. Ingredients include blood orange concentrate, natural flavouring, citric acid, sodium benzoate, potassium sorbate, sodium metabisulphite and ascorbic acid.…
- 600015460 HMRC
Brewed lemonade flavour preparation. This is a base ingredient for use in the further manufacturing of carbonated non-alcoholic beverages. Ingredients include lemonade concentrate, flavouring, citric acid, sodium benzoate, potassium sorbate, sodium metabisulphite and ascorbic acid. Not suitable…
- 600016336 HMRC
A honey and ginger beverage preparation, in powder form. The sachet can be used with hot or cold water. The product is packaged in 18g sachets. The sachets are available in cartons of 10 or 20. Ingredients: Cane sugar, ginger extract, honey.
- 600016161 HMRC
Liquid concentrated Omija (Schisandra chinensis) extract with xylose sugar for the manufacture of beverages. Ingredients: Omija (Schisandra chinensis) extract and xylose sugar. Packaged in bulk, 20-litre food-grade tubs.
471 rulings in total for this code
Legal notes
Additional notes
1. For the purposes of subheadings 21061020 and 21069092, the term ‘starch’ also covers starch breakdown products.
2. For the purposes of subheading 21069020, ‘compound alcoholic preparations, other than those based on odoriferous substances, of a kind used for the manufacture of beverages’ means those preparations having an alcoholic strength by volume of more than 0,5 % vol.
3. For the purposes of subheading 21069030, the term ‘isoglucose’ means the product obtained from glucose or its polymers with a content by weight in the dry state of at least 10 % fructose.
4. For products of subheadings 21069030 and 21069059, the sucrose content, including other sugars expressed as sucrose, is to be determined by the refractometry method (expressed in degrees Brix in accordance with the Annex to Commission Implementing Regulation (EU) No 974/2014).
5. Other food preparations presented in measured doses, such as capsules, tablets, pastilles and pills, and which are intended for use as food supplements are to be classified under heading 2106, unless elsewhere specified or included.
6. Preparations with a basis of coffee, tea or maté or extracts, essences or concentrates thereof, with a sugar content of 97 % or more by weight, calculated on the dry matter, are excluded from classification under heading 2101 and are, in principle, to be classified in Chapter 17. The character of such products is no longer deemed to be determined by the coffee, tea or maté or extracts, essences or concentrates thereof.
In the Customs Tariff of Canada, 2106.90.96.00 is one of 35 lines under subheading 2106.90, food preparations not elsewhere specified or included: other.
The MFN tariff rate is free, and quantities are declared in LTR.
For the same subheading, the UK duty is 8%–16%, the EU duty is 12.8%, the Türkiye duty is 9%–58.5%, the US duty is 0%–10%, the Mexico duty is 10%–156%, the Brazil duty is 12.6%–16.2%, the Argentina duty is 12.6%–18%, the Peru duty is 0%–6%, the New Zealand duty is 0%–5%, the Japan duty is 0%–28%, the Taiwan duty is 1%–35%, the GCC duty is 0%–5%, the Norway duty is 0%–19%, the North Macedonia duty is 20% and the Nigeria duty is 5%–20%.
Canada imported goods of subheading 2106.90 worth US$2bn in 2024; the largest supplier was the United States.
Questions and answers
What is the Canada import duty for tariff item 2106.90.96.00?
The MFN tariff rate in the Customs Tariff of Canada is free; the supplementary unit is LTR. This page shows the rate as published by the national source and, where the source publishes them, preferential rates: choose the country of origin to see them. Trade defence duties and VAT are not covered.
Where does Canada import these goods from?
For subheading 2106.90 as a whole, the largest supplier in 2024 was the United States (US$1.6bn), followed by India.
Typical products
- ashwagandha supplement
- chewing gum (sugar free)
- cordials, non-alcoholic concentrates
- energy gel, supplement
- fish collagen tablets
- mincemeat
- multi vitamins, gummies
- protein bites, vegetarian
- sweeteners
- tofu
- vanilla flavouring
Everyday names, not part of the legal text.