GCC Common Customs Tariff · HS code · HS 2106.90
2106.90.80.99.99: Preparations (for example, tablets) consisting of saccharin used for sweetening purposes. - Other
Other food preparations
✓ Can be used in a customs declaration Data: GCC Common Customs Tariff, in force from 1 January 2025 · checked on 24 October 2026
What you pay
Importing into GCC
Customs duty only: import VAT, other taxes and trade defence duties of this country are not covered here, and the duty calculator works only with the EU, Türkiye, US and UK tariffs.
Same subheading in other tariffs
2106.90 Food preparations not elsewhere specified or included: other
GCC lines: 2106.90
- 2106.90.10.00.00Powders for table creams, whether or not sweetened.
- 2106.90.20.00.00Powders for table jellies, whether or not sweetened.
- 2106.90.30.00.00Ice creams powder, whether or not sweetened.
- 2106.90.50.00.01Preparations based on butter or other fats or oils derived from milk & used in bakers' wares. - Preparations based on butter
- 2106.90.50.00.02Preparations based on butter or other fats or oils derived from milk & used in bakers' wares. - Preparations based on fats
- 2106.90.50.00.03Preparations based on butter or other fats or oils derived from milk & used in bakers' wares. - Preparations based on oil
- 2106.90.50.99.99Preparations based on butter or other fats or oils derived from milk & used in bakers' wares. - Other
- 2106.90.60.00.00Pastes based on sugar, containing added fat in a relatively large proportion & milk or nuts, not suitable for transformation directly into sugar confectionery but used as fillings (for chocolates, fancy biscuits, pies, cakes).
- 2106.90.70.00.00Sweets, gums & the like (for diabetics, in particular) containing synthetic sweetening agents instead of sugar.
- 2106.90.80.00.01Preparations (for example, tablets) consisting of saccharin used for sweetening purposes. - Commercial Saccharin, liquid
- 2106.90.80.00.02Preparations (for example, tablets) consisting of saccharin used for sweetening purposes. - Commercial Saccharin, tablets
- 2106.90.80.99.99Preparations (for example, tablets) consisting of saccharin used for sweetening purposes. - Other
- 2106.90.91.00.01Edible tablets with a basis of natural or artificial perfumes (for example, vanillin). - Edible tablets, based on natural scents
- 2106.90.91.00.02Edible tablets with a basis of natural or artificial perfumes (for example, vanillin). - Edible tablets, based on artificial scents
- 2106.90.91.99.99Edible tablets with a basis of natural or artificial perfumes (for example, vanillin). - Other
- 2106.90.92.00.01Preparations for making lemonades or Other beverages containing added sugar or Other sweetening matter - Preparations for beverages industry, containing stimuli components (power), whether or not aerated waters
- 2106.90.92.00.02Preparations for making lemonades or Other beverages containing added sugar or Other sweetening matter - Preparations for aerated beverages industry.
- 2106.90.92.00.03Preparations for making lemonades or Other beverages containing added sugar or Other sweetening matter - Preparations for other beverages industry, not aerated, not conaining stimuli components (power)
- 2106.90.92.99.99Preparations for making lemonades or Other beverages containing added sugar or Other sweetening matter - Other
- 2106.90.93.00.00Preparations, often referred to as food supplements, based on extracts from plants, fruit concentrates, honey, fructose.
- 2106.90.94.00.00Natural honey enriched with bees' royal jelly.
- 2106.90.95.00.00Protein hydrolysates consisting mainly of a mixture of amino-acids & sodium chloride, used in food preparations (such as for flavouring).
- 2106.90.96.00.00Muscle growing preparations, containing added sugar or other sweetening matter
- 2106.90.98.00.01Preparations for making lemonades or Other beverages not containing added sugar or Other sweetening matter. - Preparations for beverages industry, containing stimuli components (power), whether or not aerated waters
- 2106.90.98.00.02Preparations for making lemonades or Other beverages not containing added sugar or Other sweetening matter. - Preparations for aerated beverages industry.
- 2106.90.98.99.99Preparations for making lemonades or Other beverages not containing added sugar or Other sweetening matter. - Other.
- 2106.90.99.00.01Food preparations, n.e.s. - Other health or herbal preparations.
- 2106.90.99.00.02Food preparations, n.e.s. - Other Food Supplements
- 2106.90.99.00.03Food preparations, n.e.s. - coffee whitener
- 2106.90.99.00.04Food preparations, n.e.s. - Preparations of royal Jelly
- 2106.90.99.00.05Food preparations, n.e.s. - Herbal honey paste
- 2106.90.99.00.07Food preparations, n.e.s. - custard
- 2106.90.99.99.99Food preparations, n.e.s. - Other
Binding rulings for similar goods
Decisions of U.S. Customs and Border Protection (CROSS) and HMRC (Advance Tariff Rulings) on goods classified here. A ruling binds only its holder, but shows how the authorities classify similar goods. The descriptions are the authorities’ own, in English.
- N364947 U.S. CBP
The Tariff Classification of Imitation Meat Products from the United Kingdom
- N364551 U.S. CBP
The tariff classification of cooked eggs from South Korea
- N364552 U.S. CBP
The tariff classification of cooked quail eggs from South Korea
- N364553 U.S. CBP
The tariff classification of cooked quail eggs from South Korea
- 600015459 HMRC
Brewed blood orange flavour preparation. This is a base ingredient for use in the further manufacturing of carbonated non-alcoholic beverages. Ingredients include blood orange concentrate, natural flavouring, citric acid, sodium benzoate, potassium sorbate, sodium metabisulphite and ascorbic acid.…
- 600015460 HMRC
Brewed lemonade flavour preparation. This is a base ingredient for use in the further manufacturing of carbonated non-alcoholic beverages. Ingredients include lemonade concentrate, flavouring, citric acid, sodium benzoate, potassium sorbate, sodium metabisulphite and ascorbic acid. Not suitable…
- 600016336 HMRC
A honey and ginger beverage preparation, in powder form. The sachet can be used with hot or cold water. The product is packaged in 18g sachets. The sachets are available in cartons of 10 or 20. Ingredients: Cane sugar, ginger extract, honey.
- 600016161 HMRC
Liquid concentrated Omija (Schisandra chinensis) extract with xylose sugar for the manufacture of beverages. Ingredients: Omija (Schisandra chinensis) extract and xylose sugar. Packaged in bulk, 20-litre food-grade tubs.
471 rulings in total for this code
Legal notes
Additional notes
1. For the purposes of subheadings 21061020 and 21069092, the term ‘starch’ also covers starch breakdown products.
2. For the purposes of subheading 21069020, ‘compound alcoholic preparations, other than those based on odoriferous substances, of a kind used for the manufacture of beverages’ means those preparations having an alcoholic strength by volume of more than 0,5 % vol.
3. For the purposes of subheading 21069030, the term ‘isoglucose’ means the product obtained from glucose or its polymers with a content by weight in the dry state of at least 10 % fructose.
4. For products of subheadings 21069030 and 21069059, the sucrose content, including other sugars expressed as sucrose, is to be determined by the refractometry method (expressed in degrees Brix in accordance with the Annex to Commission Implementing Regulation (EU) No 974/2014).
5. Other food preparations presented in measured doses, such as capsules, tablets, pastilles and pills, and which are intended for use as food supplements are to be classified under heading 2106, unless elsewhere specified or included.
6. Preparations with a basis of coffee, tea or maté or extracts, essences or concentrates thereof, with a sugar content of 97 % or more by weight, calculated on the dry matter, are excluded from classification under heading 2101 and are, in principle, to be classified in Chapter 17. The character of such products is no longer deemed to be determined by the coffee, tea or maté or extracts, essences or concentrates thereof.
In the GCC Common Customs Tariff, 2106.90.80.99.99 is one of 33 lines under subheading 2106.90, food preparations not elsewhere specified or included: other.
The customs duty is 5%, and quantities are declared in Kilograms.
For the same subheading, the UK duty is 8%–16%, the EU duty is 12.8%, the Türkiye duty is 9%–58.5%, the US duty is 0%–10%, the Canada duty is 0%–10.5%, the Mexico duty is 10%–156%, the Brazil duty is 12.6%–16.2%, the Argentina duty is 12.6%–18%, the Peru duty is 0%–6%, the New Zealand duty is 0%–5%, the Japan duty is 0%–28%, the Taiwan duty is 1%–35%, the Norway duty is 0%–19%, the North Macedonia duty is 20% and the Nigeria duty is 5%–20%.
The GCC states imported goods of subheading 2106.90 worth US$2bn in 2024; the largest supplier was Ireland, and the United Kingdom ranked 6th with US$94m.
Questions and answers
What is the GCC import duty for HS code 2106.90.80.99.99?
The customs duty in the GCC Common Customs Tariff is 5%; the supplementary unit is Kilograms. This page shows the rate as published by the national source and, where the source publishes them, preferential rates: choose the country of origin to see them. Trade defence duties and VAT are not covered.
Where does the GCC import these goods from?
For subheading 2106.90 as a whole, the largest supplier in 2024 was Ireland (US$259m), followed by the United States.
Typical products
- ashwagandha supplement
- chewing gum (sugar free)
- cordials, non-alcoholic concentrates
- energy gel, supplement
- fish collagen tablets
- mincemeat
- multi vitamins, gummies
- protein bites, vegetarian
- sweeteners
- tofu
- vanilla flavouring
Everyday names, not part of the legal text.