Harmonized Tariff Schedule of the United States · HTS code · HS 2102.30

2102.30.00

2102.30.00: Yeasts (active or inactive); other single-cell: prepared baking powders

Not declarable on its own: use one of its 1 subdivisions Data: Harmonized Tariff Schedule of the United States · checked on 24 October 2026

  1. 2102 Yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders:
  2. 2102.30.00 Prepared baking powders

What you pay

Importing into USA

Customs duty Free standard rate depends on the country of origin
Additional duties and charges 1 additional measure
VAT no federal VAT; a Merchandise Processing Fee of 0.3464 % is charged on formal entries
Duty calculatorCalculate duty and taxes →

US additional duties of HTS chapter 99 in force on 22 October 2026 are included (Section 301, 232, 338 and 201). IEEPA duties are no longer collected after the Supreme Court ruling of February 2026. Conditional exemptions (US content, end use, metal share) are not computed: check the provision.

Additional duties and import rules

Charges on top of the customs duty, and rules the goods must meet at the border.

Additional duties and charges 1

  • Additional dutySection 301 — China — technology transfer, IP and innovation (2018 actions and 2024 four-year review) 7.5%
    Applies to goods from
    China
    In force
    from 1 September 2019
    Legal act
    HTSUS 9903.88.15

Same subheading in other tariffs

2102.30 Yeasts (active or inactive); other single-cell: prepared baking powders

UK Free Third-country duty 1 tariff line EU 6.1% Third-country duty 1 tariff line Türkiye 6.1% Third-country duty 1 tariff line Canada Free Third-country duty 1 tariff line Mexico 15% Third-country duty 1 tariff line Brazil 12.6% Third-country duty 1 tariff line Argentina 12.6% Third-country duty 2 tariff lines Peru Free Third-country duty 1 tariff line New Zealand 5% Third-country duty 1 tariff line Japan 10.5% Third-country duty 1 tariff line Taiwan 10% Third-country duty 1 tariff line GCC 5% Third-country duty 3 tariff lines Switzerland specific or compound duty Third-country duty 1 tariff line Norway Free Third-country duty 1 tariff line North Macedonia 30% Third-country duty 1 tariff line Nigeria 5% Third-country duty 1 tariff line

Legal notes

Chapter notes: Chapter 21 →

HTS code 2102.30.00 is a line of the Harmonized Tariff Schedule of the United States under HS subheading 2102.30 (yeasts (active or inactive); other single-cell: prepared baking powders).

The general duty is free, and quantities are declared in kg.

For the same subheading, the UK duty is free, the EU duty is 6.1%, the Türkiye duty is 6.1%, the Canada duty is free, the Mexico duty is 15%, the Brazil duty is 12.6%, the Argentina duty is 12.6%, the Peru duty is free, the New Zealand duty is 5%, the Japan duty is 10.5%, the Taiwan duty is 10%, the GCC duty is 5%, the Norway duty is free, the North Macedonia duty is 30% and the Nigeria duty is 5%.

The United States imported goods of subheading 2102.30 worth US$15m in 2024; the largest supplier was Mexico.

Questions and answers

What is the USA import duty for HTS code 2102.30.00?

The general duty in the Harmonized Tariff Schedule of the United States is free; the supplementary unit is kg. Preferential rates for goods from agreement countries, anti-dumping duties and VAT are not included.

Where does the United States import these goods from?

For subheading 2102.30 as a whole, the largest supplier in 2024 was Mexico (US$7m), followed by Egypt.

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Typical products

Everyday names, not part of the legal text.