Customs Tariff Schedules of Japan · statistical code · HS 1902.19
1902.19.094: Pasta, whether or not cooked or stuffed: other, macaroni
Uncooked pasta (no egg)
✓ Can be used in a customs declaration Data: Customs Tariff Schedules of Japan, in force from 8 August 2026 · checked on 24 October 2026
- 1902 Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
- 1902.19 Other
- 1902.19.094 Macaroni
What you pay
Importing into Japan
Customs duty only: import VAT, other taxes and trade defence duties of this country are not covered here, and the duty calculator works only with the EU, Türkiye, US and UK tariffs.
Same subheading in other tariffs
1902.19 Uncooked pasta, not stuffed or otherwise prepared: other
Japan lines: 1902.19
Binding rulings for similar goods
Decisions of U.S. Customs and Border Protection (CROSS) and HMRC (Advance Tariff Rulings) on goods classified here. A ruling binds only its holder, but shows how the authorities classify similar goods. The descriptions are the authorities’ own, in English.
- N328733 U.S. CBP
The tariff classification of pasta from Slovenia
- N326727 U.S. CBP
The tariff classification of gluten-free pasta from Italy.
- H316296 U.S. CBP
Application for Further Review of Protest No. 2704-20-149105; Classification of “Gluten-Free Pasta”
- N316588 U.S. CBP
The tariff classification of a pasta dinner from Turkey
6 rulings in total for this code
Legal notes
Notes
1. This chapter does not cover:
(a) except in the case of stuffed products of heading 1902, food preparations containing more than 20 % by weight of sausage, meat, meat offal, blood, insects, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof (Chapter 16);
(b) biscuits or other articles made from flour or from starch, specially prepared for use in animal feeding (heading 2309); or
(c) medicaments or other products of Chapter 30.
2. For the purposes of heading 1901:
(a) the term ‘groats’ means cereal groats of Chapter 11;
(b) the terms ‘flour’ and ‘meal’ mean:
3. Heading 1904 does not cover preparations containing more than 6 % by weight of cocoa calculated on a totally defatted basis or completely coated with chocolate or other food preparations containing cocoa of heading 1806 (heading 1806).
4. For the purposes of heading 1904, the expression ‘otherwise prepared’ means prepared or processed to an extent beyond that provided for in the headings of or notes to Chapter 10 or 11.
In the Customs Tariff Schedules of Japan, 1902.19.094 is one of 5 lines under subheading 1902.19, uncooked pasta, not stuffed or otherwise prepared: other.
The applied rate is a specific or compound duty: 30 yen/kg.
For the same subheading, the Türkiye duty is 7.7%, the US duty is 0%–6.4%, the Canada duty is 0%–6%, the Mexico duty is 10%, the Brazil duty is free, the Argentina duty is 16%, the Peru duty is free, the New Zealand duty is 5%, the Taiwan duty is 21%, the GCC duty is 5% and the Nigeria duty is 20%.
Japan imported goods of subheading 1902.19 worth US$294m in 2024; the largest supplier was Italy.
Questions and answers
What is the Japan import duty for statistical code 1902.19.094?
The applied rate in the Customs Tariff Schedules of Japan is 30 yen/kg; the supplementary unit is KG. This page shows the rate as published by the national source and, where the source publishes them, preferential rates: choose the country of origin to see them. Trade defence duties and VAT are not covered.
Where does Japan import these goods from?
For subheading 1902.19 as a whole, the largest supplier in 2024 was Italy (US$97m), followed by Türkiye.