Tarif harmonisé des États-Unis
Tarif harmonisé des États-Unis, chapitre 17 : Sucres et sucreries
- 70Lignes tarifaires
- 0 %–12,2 %Taux
Le chapitre 17 compte 70 lignes dans le tarif harmonisé des États-Unis, dans 4 positions.
Les taux vont de 0 % à 12,2 %, avec une moyenne de 6,4 % ; 2 lignes sont en franchise.
38 lignes sont soumises à un droit spécifique ou composé.
C’est la position 1702, autres sucres, qui est la plus subdivisée : 30 lignes.
Le taux le plus fréquent est de 6 %, sur 15 lignes.
Le taux le plus élevé, 12,2 %, frappe la ligne 1704.90.52 (described in general note 15 of the tariff schedule and entered…).
1701 Sucres de canne ou de betterave et saccharose chimiquement pur, à l'état solide
- 1701.12.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1701.12.10Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
- 1701.12.50Raw sugar not containing added flavoring or coloring matter : beet sugar, other
- 1701.13.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1701.13.10Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
- 1701.13.20Other sugar to be used for the production (other than by distillation) of polyhydric alcohols, except polyhydric alcohols for use as a substitute for sugar in human food consumption, or to be refined and re-exported in refined form or in sugar-containing products, or to be substituted for domestically produced raw cane sugar that has been or will be exported
- 1701.13.50Cane sugar specified in subheading note 2 to this chapter : other
- 1701.14.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1701.14.10Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
- 1701.14.20Other sugar to be used for the production (other than by distillation) of polyhydric alcohols, except polyhydric alcohols for use as a substitute for sugar in human food consumption, or to be refined and re-exported in refined form or in sugar-containing products, or to be substituted for domestically produced raw cane sugar that has been or will be exported
- 1701.14.50Raw sugar not containing added flavoring or coloring matter : other cane sugar, other
- 1701.91.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1701.91.10Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
- 1701.91.30Containing added coloring but not containing added : other
- 1701.91.42Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1701.91.44Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions
- 1701.91.48Articles containing over 65 percent by dry weight of sugar : other
- 1701.91.52Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1701.91.54Described in additional U.S. note 8 to this chapter and entered pursuant to its provisions
- 1701.91.58Articles containing over 10 percent by dry weight of sugar : other
- 1701.91.80Containing added flavoring matter whether or not containing : other
- 1701.99.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1701.99.10Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
- 1701.99.50Cane or beet sugar and chemically pure sucrose, in solid : other
1702 Autres sucres, y compris le lactose, le maltose, le glucose et le fructose (lévulose) chimiquement purs, à l'état solide ; sirops de sucres sans addition d'aromatisants ou de colorants ; succédanés du miel, même mélangés de miel naturel ; sucres et mélasses caramélisés
- 1702.11.00Containing by weight 99 percent or more lactose, expressed as anhydrous lactose, calculated on the dry matter
- 1702.19.00Lactose and lactose syrup : other
- 1702.20.22Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1702.20.24Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
- 1702.20.28Blended syrups described in additional U.S. note 4 : other
- 1702.20.40Maple sugar and maple syrup : other
- 1702.30.22Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1702.30.24Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
- 1702.30.28Blended syrups described in additional U.S. note 4 : other
- 1702.30.40Glucose and glucose syrup, not containing fructose : other
- 1702.40.22Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1702.40.24Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
- 1702.40.28Blended syrups described in additional U.S. note 4 : other
- 1702.40.40Glucose and glucose syrup, containing in the dry state : other
- 1702.50.00Other sugars, including chemically pure lactose, maltose : chemically pure fructose
- 1702.60.22Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1702.60.24Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
- 1702.60.28Blended syrups described in additional U.S. note 4 : other
- 1702.60.40Other fructose and fructose syrup, containing : other
- 1702.90.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1702.90.10Described in additional U.S. note 5 to this chapterand entered pursuant to its provisions
- 1702.90.20Containing soluble non-sugar solids : other
- 1702.90.35Derived from sugar cane or sugar beets : other, invert molasses
- 1702.90.40Derived from sugar cane or sugar beets : other
- 1702.90.52Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1702.90.54Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
- 1702.90.58Blended syrups described in additional U.S. note 4 : other
- 1702.90.64Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions
- 1702.90.68Articles containing over 65 percent by dry weight of sugar : other
- 1702.90.90Other, including invert sugar and other sugar and sugar : other
1703 Mélasses résultant de l'extraction ou du raffinage du sucre
- 1703.10.30Imported for (a) the commercial extraction of sugar or (b) human consumption
- 1703.10.50Molasses resulting from the extraction or refining of sugar : cane molasses, other
- 1703.90.30Imported for (a) the commercial extraction of sugar or (b) human consumption
- 1703.90.50Molasses resulting from the extraction or refining of sugar : other
1704 Sucreries sans cacao (y compris le chocolat blanc)
- 1704.10.00Chewing gum, whether or not sugar-coated
- 1704.90.10Confections or sweetmeats ready for consumption : candied nuts
- 1704.90.25Confections or sweetmeats ready for consumption : other, cough drops
- 1704.90.35Confections or sweetmeats ready for consumption : other
- 1704.90.52Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 1704.90.54Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
- 1704.90.58Dairy products described in additional U.S. note 1 : other
- 1704.90.64Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions
- 1704.90.68Articles containing over 65 percent by dry weight of sugar : other
- 1704.90.74Described in additional U.S. note 8 to this chapter and entered pursuant to its provisions
- 1704.90.78Articles containing over 10 percent by dry weight of sugar : other
- 1704.90.90Sugar confectionery : other