Tarif douanier d’importation de Taïwan
Tarif douanier d’importation de Taïwan, chapitre 16 : Préparations de viande, de poissons, de crustacés, de mollusques, d’autres invertébrés aquatiques ou d’insectes
- 261Lignes tarifaires
- 7 %–40 %Taux
Le chapitre 16 compte 261 lignes dans le tarif douanier d’importation de Taïwan, dans 5 positions.
Les taux vont de 7 % à 40 %, avec une moyenne de 20,7 %.
C’est la position 1602, autres preparations et conserves de viande, d’abats, de sang ou…, qui est la plus subdivisée : 96 lignes.
Le taux le plus fréquent est de 15 %, sur 74 lignes.
Le taux le plus élevé, 40 %, frappe la ligne 1602.39.12.00 (prepared or preserved meat of ducks, cut in pieces, frozen).
1601 Saucisses, saucissons et produits similaires, de viande, d’abats, de sang ou d’insectes ; préparations alimentaires à base de ces produits
1602 Autres preparations et conserves de viande, d’abats, de sang ou d’insectes
- 1602.10.10.00Homogenised preparations of meat, used as infants or young children food or for dietetic culinary purposes
- 1602.10.90.00Other homogenised preparations
- 1602.20.10.10Prepared or preserved livers of fowls, frozen
- 1602.20.10.20Prepared or preserved livers of fowls, canned
- 1602.20.10.90Other prepared or preserved livers of fowls
- 1602.20.20.11Prepared or preserved livers of bovine, frozen
- 1602.20.20.12Prepared or preserved livers of swine, frozen
- 1602.20.20.21Prepared or preserved livers of bovine, canned
- 1602.20.20.22Prepared or preserved livers of swine, canned
- 1602.20.20.91Other prepared or preserved livers of bovine
- 1602.20.20.92Other prepared or preserved livers of swine
- 1602.20.30.10Prepared or preserved livers of geese, frozen
- 1602.20.30.20Prepared or preserved livers of geese, canned
- 1602.20.30.90Other prepared or preserved livers of geese
- 1602.20.90.10Other prepared or preserved livers of animals, frozen
- 1602.20.90.20Other prepared or preserved livers of animals, canned
- 1602.20.90.90Other prepared or preserved livers of animals
- 1602.31.10.10Prepared or preserved meat of turkeys, frozen
- 1602.31.10.30Prepared or preserved meat of turkeys, canned
- 1602.31.10.90Other prepared or preserved meat of turkeys
- 1602.31.20.10Prepared or preserved meat offal of turkeys, frozen
- 1602.31.20.20Prepared or preserved meat offal of turkeys, canned
- 1602.31.20.90Other prepared or preserved meat offal of turkeys
- 1602.32.10.10Prepared or preserved drum sticks (including legs and leg quarters) and wings of fowls of the species Gallus domesticus, frozen
- 1602.32.10.20Prepared or preserved drum sticks of fowls(including legs and leg quarters) and wings of fowls of the species Gallus domesticus, canned
- 1602.32.10.90Other prepared or preserved drum sticks (including legs and leg quarters) and wings of fowls of the species Gallus domesticus
- 1602.32.20.10Other prepared or preserved meat of fowls, frozen
- 1602.32.20.20Other prepared or preserved meat of fowls, canned
- 1602.32.20.90Other prepared or preserved meat of fowls
- 1602.32.30.10Prepared or preserved feet and hearts of fowls, frozen
- 1602.32.30.20Prepared or preserved feet and hearts of fowls, canned
- 1602.32.30.90Other prepared or preserved feet and hearts of fowls
- 1602.32.90.10Other prepared or preserved meat offal of fowls, frozen
- 1602.32.90.20Other prepared or preserved meat offal of fowls, canned
- 1602.32.90.90Other prepared or preserved meat offal of fowls
- 1602.39.11.00Prepared or preserved whole ducks, frozen
- 1602.39.12.00Prepared or preserved meat of ducks, cut in pieces, frozen
- 1602.39.19.10Other prepared or preserved meat of poultry of heading 01.05, frozen
- 1602.39.19.20Other prepared or preserved meat of poultry of heading 01.05, canned
- 1602.39.19.90Other prepared or preserved meat of poultry of heading 01.05
- 1602.39.20.10Prepared or preserved meat offal of other poultry of heading 01.05, frozen
- 1602.39.20.20Prepared or preserved meat offal of other poultry of heading 01.05, canned
- 1602.39.20.90Other prepared or preserved meat offal of other poultry of heading 01.05
- 1602.41.00.10Prepared or preserved hams and cuts thereof, frozen
- 1602.41.00.20Prepared or preserved hams and cuts thereof, canned
- 1602.41.00.90Other prepared or preserved hams and cuts thereof
- 1602.42.00.10Prepared or preserved meat of shoulders and cuts thereof, swine, frozen
- 1602.42.00.20Prepared or preserved meat of shoulders and cuts thereof, swine, canned
- 1602.42.00.90Other prepared or preserved meat of shoulders and cuts thereof, swine
- 1602.49.10.10Prepared or preserved pork belly (including spare ribs), frozen
- 1602.49.10.20Prepared or preserved pork belly (including spare ribs), canned
- 1602.49.10.90Other prepared or preserved pork belly (including spare ribs)
- 1602.49.20.10Prepared or preserved whole carcasses (including the head, skin, ears, tail and feet, no entrails) of swine, weighing not more than 8 kg
- 1602.49.20.91Other prepared or preserved meat of swine, frozen
- 1602.49.20.92Other prepared or preserved meat of swine, canned
- 1602.49.20.99Other prepared or preserved meat of swine
- 1602.49.30.11Prepared skirts, guts (including large intestine, small intestine and rectum) and stomachs of swine, frozen
- 1602.49.30.12Prepared feet (including hocks of the front and hind leg, shank muscle) of swine, frozen
- 1602.49.30.21Prepared skirts, guts (including large intestine, small intestine and rectum) and stomachs of swine, canned
- 1602.49.30.22Prepared feet (including hocks of the front and hind leg, shank muscle) of swine, canned
- 1602.49.30.91Other prepared skirts, guts (including large intestine, small intestine and rectum) and stomachs of swine
- 1602.49.30.92Other prepared feet (including hocks of the front and hind leg, shank muscle) of swine
- 1602.49.90.11Prepared or preserved kidneys of swine, frozen
- 1602.49.90.12Prepared or preserved internal organ (including hearts, lungs, spleens, pancreas, bladders, uteri) of swine, frozen
- 1602.49.90.13Prepared or preserved eyes, brains, spinal cords and scull of swine, frozen
- 1602.49.90.19Other prepared or preserved meat offal of swine, frozen
- 1602.49.90.21Prepared or preserved kidneys of swine, canned
- 1602.49.90.22Prepared or preserved internal organ (including hearts, lungs, spleens, pancreas, bladders, uteri) of swine, canned
- 1602.49.90.23Prepared or preserved eyes, brains, spinal cords and scull of swine, canned
- 1602.49.90.29Other prepared or preserved meat offal of swine, canned
- 1602.49.90.91Other prepared or preserved kidneys of swine
- 1602.49.90.92Other prepared or preserved internal organ (including hearts, lungs, spleens, pancreas, bladders, uteri) of swine
- 1602.49.90.93Other prepared or preserved eyes, brains, spinal cords and scull of swine
- 1602.49.90.99Other prepared or preserved meat offal of swine
- 1602.50.10.10Prepared or preserved meat of bovine animals, frozen
- 1602.50.10.20Prepared or preserved meat of bovine animals, canned
- 1602.50.10.90Other prepared or preserved meat of bovine animals
- 1602.50.20.11Prepared or preserved internal organ (including hearts, lungs, livers, large intestine, small intestine, spleens, stomachs, kidneys, pancreas, bladders, uteri) of bovine animals, frozen
- 1602.50.20.12Prepared or preserved eyes, brains, sinal cords and scull of bovine animals, frozen
- 1602.50.20.19Other prepared or preserved meat offal of bovine animals, frozen
- 1602.50.20.21Prepared or preserved internal organ(including hearts, lungs, livers, large intestine, small intestine, spleens, stomachs, kidneys, pancreas, bladders, uteri) of bovine animals, canned
- 1602.50.20.22Prepared or preserved eyes, brains, sinal cords and scull of bovine animals, canned
- 1602.50.20.29Other prepared or preserved meat offal of bovine animals, canned
- 1602.50.20.91Other prepared or preserved internal organ (including hearts, lungs, livers, large intestine, small intestine, spleens, stomachs, kidneys, pancreas, bladders, uteri) of bovine animals
- 1602.50.20.92Other prepared or preserved eyes, brains, sinal cords and scull of bovine animals
- 1602.50.20.99Other prepared or preserved meat offal of bovine animals
- 1602.90.20.10Prepared or preserved meat of other animals or insects, frozen
- 1602.90.20.20Prepared or preserved meat of other animals or insects, canned
- 1602.90.20.90Other prepared or preserved meat of other animals or insects
- 1602.90.30.00Preparations of blood of any animal
- 1602.90.40.10Other prepared or preserved meat offal of poultry, frozen
- 1602.90.40.20Other prepared or preserved meat offal of poultry, canned
- 1602.90.40.90Other prepared or preserved meat offal of poultry
- 1602.90.90.10Prepared or preserved meat offal of other animals, frozen
- 1602.90.90.20Prepared or preserved meat offal of other animals, canned
- 1602.90.90.90Other prepared or preserved meat offals of other animals
1603 Extraits et jus de viande, de poissons ou de crustacés, de mollusques ou d'autres invertébrés aquatiques
1604 Préparations et conserves de poissons ; caviar et ses succédanés préparés à partir d'œufs de poisson
- 1604.11.00.10Salmon, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.11.00.20Salmon, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.11.00.90Other salmon, whole or in pieces, but not minced, prepared or preserved
- 1604.12.10.00Herrings, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.12.90.10Herrings, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.12.90.90Other herrings, whole or in pieces, but not minced, prepared or preserved
- 1604.13.10.10Sardines, sardinella, whole or in pieces, but not minced, prepared and preserved, frozen
- 1604.13.10.20Sardines, sardinella, whole or in pieces, but not minced, prepared and preserved, canned
- 1604.13.10.90Other sardines, sardinella, whole or in pieces, but not minced, prepared and preserved
- 1604.13.20.10Brisling or sprats, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.13.20.20Brisling or sprats, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.13.20.90Other brisling or sprats, whole or in pieces, but not minced, prepared or preserved
- 1604.14.10.10Tunas, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.14.10.20Tunas, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.14.10.90Other tunas, whole or in pieces, but not minced, prepared or preserved
- 1604.14.20.10Skipjack and bonito, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.14.20.20Skipjack and bonito, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.14.20.90Other skipjack and bonito, whole or in pieces, but not minced, prepared or preserved
- 1604.15.10.00Mackerel, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.15.90.10Mackerel, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.15.90.90Other mackerel, whole or in pieces, but not minced, prepared or preserved
- 1604.16.00.10Anchovies, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.16.00.20Anchovies, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.16.00.90Other anchovies, whole or in pieces, but not minced, prepared or preserved
- 1604.17.00.11Eels, whole or in picecs, but not minced, prepared or preserved, frozen
- 1604.17.00.12Roasted eels, whole or in picecs, but not minced, prepared or preserved, frozen
- 1604.17.00.20Eels, whole or in picecs, but not minced, prepared or preserved, canned
- 1604.17.00.90Other eels, whole or in picecs, but not minced, prepared or preserved
- 1604.18.00.10Shark fins, prepared or preserved, frozen
- 1604.18.00.20Shark fins, prepared or preserved, canned
- 1604.18.00.90Other shark fins, prepared or preserved
- 1604.19.10.12Muraenesocidae eels and congridae eels, whole or in picecs, but not minced, prepared or preserved, frozen
- 1604.19.10.20Muraenesocidae eels and congridae eels, whole or in picecs, but not minced, prepared or preserved, canned
- 1604.19.10.92Other muraenesocidae eels and congridae eels, whole or in picecs, but not minced, prepared or preserved
- 1604.19.20.00Prepared or preserved carangidae fishes, whole or in pieces, but not minced, frozen
- 1604.19.30.00Prepared or preserved silver anchovy (spratelloides gracilis), whole or in pieces, but not minced, frozen
- 1604.19.40.10Other fins, prepared or preserved, frozen
- 1604.19.40.20Other fins, prepared or preserved, canned
- 1604.19.40.90Other fins, prepared or preserved
- 1604.19.90.11Catfish, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.19.90.12Catfish, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.19.90.19Other catfish, whole or in pieces, but not minced, prepared or preserved
- 1604.19.90.21Trouts, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.19.90.22Trouts, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.19.90.29Other trouts, whole or in pieces, but not minced, prepared or preserved
- 1604.19.90.31Ball puffer fish, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.19.90.32Ball puffer fish, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.19.90.39Other ball puffer fish, whole or in pieces, but not minced, prepared or preserved
- 1604.19.90.41Saury, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.19.90.42Saury, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.19.90.49Other saury, whole or in pieces, but not minced, prepared or preserved
- 1604.19.90.52Carangidae fishes, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.19.90.59Other carangidae fishes, whole or in pieces, but not minced, prepared or preserved
- 1604.19.90.61Toothfish (Dissostichus spp.), whole or in piece, but not minced, prepared or preserved, frozen
- 1604.19.90.62Toothfish (Dissostichus spp.), whole or in piece, but not minced, prepared or preserved, canned
- 1604.19.90.63Other toothfish (Dissostichus spp.), whole or in pieces, but not minced, prepared or preserved
- 1604.19.90.64Scalloped hammerhead shark (Sphyrna lewini), Smooth hammerhead shark (Sphyrna zygaena), Great hammerhead shark (Sphyrna mokarran), whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.19.90.65Scalloped hammerhead shark (Sphyrna lewini), Smooth hammerhead shark (Sphyrna zygaena), Great hammerhead shark (Sphyrna mokarran), whole or in pieces, but not minced, prepared or preserved, canned
- 1604.19.90.66Other scalloped hammerhead shark (Sphyrna lewini), Smooth hammerhead shark (Sphyrna zygaena), Great hammerhead shark (Sphyrna mokarran), whole or in pieces, but not minced, prepared or preserved
- 1604.19.90.71Whale shark (Rhincodon typus), whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.19.90.72Whale shark (Rhincodon typus), whole or in pieces, but not minced, prepared or preserved, canned
- 1604.19.90.79Other whale shark (Rhincodon typus), whole or in pieces, but not minced, prepared or preserved
- 1604.19.90.82Prepared or preserved silver anchovy (spratelloides gracilis), whole or in pieces, but not minced, canned
- 1604.19.90.89Other prepared or preserved silver anchovy (spratelloides gracilis), whole or in pieces, but not minced
- 1604.19.90.91Other fish, whole or in pieces, but not minced, prepared or preserved, frozen
- 1604.19.90.92Other fish, whole or in pieces, but not minced, prepared or preserved, canned
- 1604.19.90.99Other fish, whole or in pieces, but not minced, prepared or preserved
- 1604.20.10.11Fish roe, prepared or preserved, frozen
- 1604.20.10.12Fish roe, prepared or preserved, canned
- 1604.20.10.19Other fish roe, prepared or preserved
- 1604.20.30.10Prepared or preserved surimi, frozen
- 1604.20.30.20Prepared or preserved surimi, canned
- 1604.20.30.90Other prepared or preserved surimi
- 1604.20.90.11Other prepared or preserved fish, frozen
- 1604.20.90.12Other prepared or preserved fish, canned
- 1604.20.90.19Other prepared or preserved fish
- 1604.20.90.21Other offals of eel prepared or preserved, frozen
- 1604.20.90.29Other offals of eel prepared or preserved
- 1604.31.00.10Caviar of sturgeon (acipenseriformes spp.)
- 1604.32.00.00Caviar substitutes
1605 Crustacés, mollusques et autres invertébrés aquatiques, préparés ou conservés
- 1605.10.00.10Prepared or preserved crab, frozen
- 1605.10.00.20Prepared or preserved crab, canned
- 1605.10.00.90Other prepared or preserved crab
- 1605.21.00.11Grass shrimp, not in airtight container, prepared or preserved, frozen
- 1605.21.00.19Other grass shrimp, not in airtight container, prepared or preserved
- 1605.21.00.21Striped prawn, not in airtight container, prepared or preserved, frozen
- 1605.21.00.29Other striped prawn, not in airtight container, prepared or preserved
- 1605.21.00.91Other shrimps and prawns, not in airtight container, prepared or preserved, frozen
- 1605.21.00.99Other shrimps and prawns, not in airtight container, prepared or preserved
- 1605.29.00.11Grass shrimp, prepared or preserved, frozen
- 1605.29.00.12Grass shrimp, prepared or preserved, canned
- 1605.29.00.19Other grass shrimp, prepared or preserved
- 1605.29.00.21Striped prawn, prepared or preserved, frozen
- 1605.29.00.22Striped prawn, prepared or preserved, canned
- 1605.29.00.29Other striped prawn, prepared or preserved
- 1605.29.00.91Other shrimps and prawns, prepared or preserved, frozen
- 1605.29.00.92Other shrimps and prawns, prepared or preserved, canned
- 1605.29.00.99Other shrimps and prawns, prepared or preserved
- 1605.30.00.10Lobster, prepared or preserved, frozen
- 1605.30.00.20Lobster, prepared or preserved, canned
- 1605.30.00.90Other lobster, prepared or preserved
- 1605.40.00.10Other crustaceans, prepared or preserved, frozen
- 1605.40.00.20Other crustaceans, prepared or preserved, canned
- 1605.40.00.90Other crustaceans, prepared or preserved
- 1605.51.10.00Oysters, prepared or presedved, canned
- 1605.51.90.10oysters, prepared or preserved, frozen
- 1605.51.90.90Other oysters, prepared or preserved
- 1605.52.10.10Conpoy, prepared or preserved, frozen
- 1605.52.10.20Conpoy, prepared or preserved, canned
- 1605.52.10.90Other conpoy, prepared or preserved
- 1605.52.90.10Scallops, other than conpoy, prepared or preserved, frozen
- 1605.52.90.20Scallops, other than conpoy, prepared or preserved, canned
- 1605.52.90.60Other scallops, other than conpoy, prepared or preserved
- 1605.53.10.00Mussels, prepared or preserved, canned
- 1605.53.90.10Mussels, prepared or preserved, frozen
- 1605.53.90.90Other mussels, prepared or preserved
- 1605.54.10.10Squid, prepared or preserved, frozen
- 1605.54.10.20Squid, prepared or preserved, canned
- 1605.54.10.90Other squid, prepared or preserved
- 1605.54.20.10Cuttle fish, prepared or preserved, frozen
- 1605.54.20.20Cuttle fish, prepared or preserved, canned
- 1605.54.20.90Other cuttle fish, prepared or preserved
- 1605.55.00.10Octopus, prepared or preserved, frozen
- 1605.55.00.20Octopus, prepared or preserved, canned
- 1605.55.00.90Other octopus, prepared or preserved
- 1605.56.10.10Hard clams, arcoida(Arcidae) and clams(Solecurtidae, Solenidae), prepared or preserved, frozen
- 1605.56.10.20Hard clams, arcoida(Arcidae) and clams(Solecurtidae, Solenidae), prepared or preserved, canned
- 1605.56.10.90Other hard clams, arcoida(Arcidae) and clams(Solecurtidae, Solenidae), prepared or preserved
- 1605.56.90.10Other clams, cockles and arkshells, prepared or preserved, frozen
- 1605.56.90.20Other clams, cockles and arkshells, prepared or preserved, canned
- 1605.56.90.90Other clams, cockles and arkshells, prepared or preserved
- 1605.57.00.10Abalones, including Haliotis diversicolor, prepared or preserved, frozen
- 1605.57.00.20Abalones, including Haliotis diversicolor, prepared or preserved, canned
- 1605.57.00.90Other abalones, including Haliotis diversicolor, prepared or preserved
- 1605.58.00.10Snails, other than sea snails, prepared or preserved, frozen
- 1605.58.00.20Snails, other than sea snails, prepared or preserved, canned
- 1605.58.00.90Other snails, other than sea snails, prepared or preserved
- 1605.59.10.10Top shell, prepared or preserved, frozen
- 1605.59.10.20Top shell, prepared or preserved, canned
- 1605.59.10.90Other top shell, prepared or preserved
- 1605.59.20.10Locos, prepared or preserved, frozen
- 1605.59.20.20Locos, prepared or preserved, canned
- 1605.59.20.90Other locos, prepared or preserved
- 1605.59.30.10Arcoida(Glycymerididae, Limopsidae) and clams(Cutellidae), prepared or preserved, frozen
- 1605.59.30.20Arcoida(Glycymerididae, Limopsidae) and clams(Cutellidae), prepared or preserved, canned
- 1605.59.30.90Other arcoida(Glycymerididae, Limopsidae) and clams(Cutellidae), prepared or preserved
- 1605.59.90.11Giant clams (tridacnidae spp.), prepared or preserved, frozen
- 1605.59.90.19Other mulluscs, prepared or preserved, frozen
- 1605.59.90.20Other mulluscs, prepared or preserved, canned
- 1605.59.90.90Other mulluscs, prepared or preserved
- 1605.61.00.10Sea cucumbers, prepared or preserved, frozen
- 1605.61.00.20Sea cucumbers, prepared or preserved, canned
- 1605.61.00.90Other sea cucumbers, prepared or preserved
- 1605.62.00.10Sea urchins, prepared or preserved, frozen
- 1605.62.00.20Sea urchins, prepared or preserved, canned
- 1605.62.00.90Other sea urchins, prepared or preserved
- 1605.63.00.10Jellyfish, prepared or preserved, frozen
- 1605.63.00.20Jellyfish, prepared or preserved, canned
- 1605.63.00.90Other jellyfish, prepared or preserved
- 1605.69.00.10Other aquatic invertebrates, prepared or preserved, frozen
- 1605.69.00.20Other aquatic invertebrates, prepared or preserved, canned
- 1605.69.00.90Other aquatic invertebrates, prepared or preserved