Pauta Aduaneira Harmonizada dos Estados Unidos
Pauta Aduaneira Harmonizada dos Estados Unidos, capítulo 04: Leite e laticínios; ovos de aves; mel natural; produtos comestíveis de origem animal, não especificados nem compreendidos noutros Capítulos
- 259Linhas pautais
- 0%–25%Taxa
Na Pauta Aduaneira Harmonizada dos Estados Unidos, o capítulo 04 tem 259 linhas pautais em 10 posições.
As taxas vão de 0% a 25%, com uma média de 12,3%; 2 linhas estão isentas de direitos.
133 linhas têm um direito específico ou misto.
A posição 0406, queijos e requeijão, é a mais subdividida: 154 linhas pautais.
A taxa mais frequente é 10%, em 41 linhas pautais.
A mais alta, 25%, aplica-se ao código 0406.90.28 (described in general note 15 of the tariff schedule and entered…).
0401 Leite e nata (creme de leite), não concentrados nem adicionados de açúcar ou de outros edulcorantes
- 0401.10.00Of a fat content, by weight, not exceeding 1 percent
- 0401.20.20For not over 11,356,236 liters entered in any calendar year
- 0401.20.40Of a fat content, by weight, exceeding 1 percent: other
- 0401.40.02Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0401.40.05Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
- 0401.40.25Of a fat content, by weight, exceeding 6 percent: other
- 0401.50.02Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0401.50.05Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
- 0401.50.25Of a fat content, by weight, not exceeding 45 percent: other
- 0401.50.42Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0401.50.50Described in additional U.S. note 6 to this chapter and entered pursuant to its provisions
- 0401.50.75Of a fat content, by weight, exceeding 10 percent: other, other
0402 Leite e nata (creme de leite), concentrados ou adicionados de açúcar ou de outros edulcorantes
- 0402.10.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0402.10.10Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions
- 0402.10.50In powder, granules or other solid forms, of a fat content: other
- 0402.21.02Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0402.21.05Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions
- 0402.21.25Of a fat content, by weight, not exceeding 3 percent: other
- 0402.21.27Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0402.21.30Described in additional U.S. note 8 to this chapter and entered pursuant to its provisions
- 0402.21.50Of a fat content, by weight, exceeding 3 percent: other
- 0402.21.73Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0402.21.75Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
- 0402.21.90Not containing added sugar or other sweetening matter: other, other
- 0402.29.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0402.29.10Described in additional U.S. note 10 to this chapter and entered pursuant to its provisions
- 0402.29.50In powder, granules or other solid forms, of a fat content: other, other
- 0402.91.03Described in general note 15 of the tariff schedule: in airtight containers
- 0402.91.06Described in general note 15 of the tariff schedule: other
- 0402.91.10Described in additional U.S. note 11 to this chapter: in airtight containers
- 0402.91.30Described in additional U.S. note 11 to this chapter: other
- 0402.91.70Not containing added sugar or other sweetening matter: other, in airtight containers
- 0402.91.90Not containing added sugar or other sweetening matter: other, other
- 0402.99.03Described in general note 15 of the tariff schedule: in airtight containers
- 0402.99.06Described in general note 15 of the tariff schedule: other
- 0402.99.10Described in additional U.S. note 11 to this chapter: in airtight containers
- 0402.99.30Described in additional U.S. note 11 to this chapter: other
- 0402.99.45Milk and cream, concentrated or containing added sugar: other, other, condensed milk, other, in airtight containers
- 0402.99.55Milk and cream, concentrated or containing added sugar: other, other, condensed milk, other, other
- 0402.99.68Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0402.99.70Described in additional U.S. note 10 to this chapter and entered pursuant to its provisions
- 0402.99.90Milk and cream, concentrated or containing added sugar: other, other, other, other
0403 Iogurte; leitelho, leite e nata (creme de leite) coalhados, quefir e outros leites e natas (cremes de leite) fermentados ou acidificados, mesmo concentrados ou adicionados de açúcar ou de outros edulcorantes, ou aromatizados ou adicionados de fruta ou de cacau
- 0403.20.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions.
- 0403.20.10Described in additional U.S. note 10 to this chapter and entered pursuant to its provisions
- 0403.20.50Yogurt; buttermilk, curdled milk and cream, kephir: yogurt, in dry form, other
- 0403.20.90Yogurt; buttermilk, curdled milk and cream, kephir: yogurt, other
- 0403.90.02Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0403.90.04Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
- 0403.90.16Sour cream containing not over 45 percent by weight: fluid, sour cream, other
- 0403.90.20Sour cream containing not over 45 percent by weight: fluid, buttermilk
- 0403.90.37Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0403.90.41Described in additional U.S. note 12 to this chapter and entered pursuant to its provisions
- 0403.90.45Containing not over 6 percent by weight of butterfat: other
- 0403.90.47Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0403.90.51Described in additional U.S. note 8 to this chapter and entered pursuant to its provisions
- 0403.90.55Containing over 6 percent but not over 35 percent by weight: other
- 0403.90.57Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0403.90.61Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
- 0403.90.65Sour cream containing not over 45 percent by weight: dried, other, other
- 0403.90.72Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0403.90.74Described in additional U.S. note 6 to this chapter and entered pursuant to its provisions
- 0403.90.78Sour cream containing over 45 percent by weight of butterfat: other
- 0403.90.85Fermented milk other than dried fermented milk or other than dried milk with added lactic ferments
- 0403.90.87Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0403.90.90Described in additional U.S. note 10 to this chapter and entered pursuant to its provisions
- 0403.90.95Yogurt; buttermilk, curdled milk and cream, kephir: other, other, other, other
0404 Soro de leite, mesmo concentrado ou adicionado de açúcar ou de outros edulcorantes; produtos constituídos por componentes naturais do leite, mesmo adicionados de açúcar ou de outros edulcorantes, não especificados nem compreendidos noutras posições
- 0404.10.05Whey and modified whey, whether or not concentrated: modified whey, whey protein concentrates
- 0404.10.08Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0404.10.11Described in additional U.S. note 10 to this chapter and entered pursuant to its provisions
- 0404.10.15Whey and modified whey, whether or not concentrated: modified whey, other, other
- 0404.10.20Whey and modified whey, whether or not concentrated: other, fluid
- 0404.10.48Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0404.10.50Described in additional U.S. note 12 to this chapter and entered pursuant to its provisions
- 0404.10.90Whey and modified whey, whether or not concentrated: other, dried, other
- 0404.90.10Whey, whether or not concentrated or containing added sugar: other, milk protein concentrates
- 0404.90.28Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0404.90.30Described in additional U.S. note 10 to this chapter and entered pursuant to its provisions
- 0404.90.50Dairy products described in additional U.S. note 1: other
- 0404.90.70Whey, whether or not concentrated or containing added sugar: other, other, other
0405 Manteiga e outras matérias gordas provenientes do leite; pasta de barrar (espalhar) de produtos provenientes do leite
- 0405.10.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0405.10.10Described in additional U.S. note 6 to this chapter and entered pursuant to its provisions
- 0405.10.20Butter and other fats and oils derived from milk: butter, other
- 0405.20.10Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0405.20.20Described in additional U.S. note 14 to this chapter and entered pursuant to its provisions
- 0405.20.30Containing over 45 percent by weight of butterfat: other
- 0405.20.40Butter substitutes, whether in liquid or solid state: other
- 0405.20.50Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0405.20.60Described in additional U.S. note 10 to this chapter and entered pursuant to its provisions
- 0405.20.70Dairy products described in additional U.S. note 1: other
- 0405.20.80Butter and other fats and oils derived from milk: dairy spreads, other, other
- 0405.90.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0405.90.10Described in additional U.S. note 14 to this chapter and entered pursuant to its provisions
- 0405.90.20Butter and other fats and oils derived from milk: other, other
0406 Queijos e requeijão
- 0406.10.02Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.10.04Described in additional U.S.note 16 to this chapter and entered pursuant to its provisions
- 0406.10.08Fresh (unripened or uncured) cheese, including whey cheese: chongos, other
- 0406.10.12Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.10.14Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
- 0406.10.18Blue-mold cheese and cheese and substitutes for cheese: other
- 0406.10.24Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
- 0406.10.28Cheddar cheese, and cheese and substitutes for cheese: other
- 0406.10.34Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
- 0406.10.38American-type cheese, including Colby, washed curd: other
- 0406.10.44Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
- 0406.10.48Edam and Gouda cheeses, and cheese and substitutes: other
- 0406.10.54Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
- 0406.10.58Italian-type cheeses, made from cow's milk, in original: other
- 0406.10.64Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions
- 0406.10.68Swiss or Emmentaler cheese other than with eye formation: other
- 0406.10.74Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions
- 0406.10.78Cheese, and substitutes for cheese, containing 0.5 percent: other
- 0406.10.84Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions
- 0406.10.88Other cheese and substitutes for cheese: other
- 0406.10.95Fresh (unripened or uncured) cheese, including whey cheese: other, other, other, other
- 0406.20.10Grated or powdered cheese, of all kinds: blue-veined cheese, roquefort cheese
- 0406.20.15Stilton cheese described in additional U.S. note 24 to this chapter and entered pursuant to its provisions
- 0406.20.22Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.20.24Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
- 0406.20.28Grated or powdered cheese, of all kinds: blue-veined cheese, other, other
- 0406.20.29Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.20.31Described in additional U.S.note 18 to this chapter and entered pursuant to its provisions
- 0406.20.33Grated or powdered cheese, of all kinds: cheddar cheese, other
- 0406.20.34Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.20.36Described in additional U.S.note 19 to this chapter and entered pursuant to its provisions
- 0406.20.39Grated or powdered cheese, of all kinds: colby, other
- 0406.20.43Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.20.44Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
- 0406.20.48Edam and Gouda cheeses: other
- 0406.20.49Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.20.51Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
- 0406.20.53Made from cow's milk: other
- 0406.20.54Romano made from cow's milk, Reggiano, Parmesan, Provolone: other, other
- 0406.20.55Cheeses made from sheep's milk
- 0406.20.56Other, described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.20.57Containing, or processed from, Bryndza, Gjetost, Gammelost, Nokkelost or Roquefort cheeses
- 0406.20.61Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
- 0406.20.63Containing, or processed from, blue-veined cheese: other
- 0406.20.65Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
- 0406.20.67Containing, or processed from, Cheddar cheese: other
- 0406.20.69Described in additional U.S.note 19 to this chapter and entered pursuant to its provisions
- 0406.20.71Containing, or processed from, American- type cheese: other
- 0406.20.73Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
- 0406.20.75Containing, or processed from, Edam or Gouda cheese: other
- 0406.20.77Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
- 0406.20.79Containing, or processed from, Italian-type cheeses: other
- 0406.20.81Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions
- 0406.20.83Containing, or processed from, Swiss, Emmentaler: other
- 0406.20.85Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions
- 0406.20.87Containing 0.5 percent or less by weight of butterfat: other
- 0406.20.89Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions
- 0406.20.91Other, including mixtures of the above: other, other, other, containing cow's milk, other
- 0406.20.95Other, including mixtures of the above: other, other, other, other
- 0406.30.05Stilton cheese described in additional U.S. note 24 to this chapter and entered pursuant to its provisions
- 0406.30.12Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.30.14Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
- 0406.30.18Blue-veined cheese other than Roquefort cheese: other, other
- 0406.30.22Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.30.24Described in additional U.S.note 18 to this chapter and entered pursuant to its provisions
- 0406.30.28Processed (process) cheese, not grated or powdered: cheddar cheese, other
- 0406.30.32Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.30.34Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
- 0406.30.38Processed (process) cheese, not grated or powdered: colby cheese, other
- 0406.30.42Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.30.44Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
- 0406.30.48Edam and Gouda cheeses: other
- 0406.30.49Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.30.51Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions
- 0406.30.53Processed (process) cheese, not grated or powdered: gruyere-process cheese, other
- 0406.30.55Cheeses made from sheep's milk
- 0406.30.56Other, described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.30.57Containing, or processed from, Bryndza, Gjetost, Gammelost, Nokkelost or Roquefort cheeses
- 0406.30.61Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
- 0406.30.63Containing, or processed from, blue-veined cheese(except: other
- 0406.30.65Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
- 0406.30.67Containing, or processed from, Cheddar cheese: other
- 0406.30.69Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
- 0406.30.71Containing, or processed from, American- type cheese: other
- 0406.30.73Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
- 0406.30.75Containing, or processed from, Edam or Gouda cheeses: other
- 0406.30.77Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
- 0406.30.79Containing, or processed from, Italian-type cheeses: other
- 0406.30.81Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions
- 0406.30.83Containing, or processed from, Swiss, Emmentaler: other
- 0406.30.85Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions
- 0406.30.87Containing 0.5 percent or less by weight of butterfat: other
- 0406.30.89Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions
- 0406.30.91Other, including mixtures of the above: other, other, other, containing cow's milk, other
- 0406.30.95Other, including mixtures of the above: other, other, other, other
- 0406.40.20Blue-veined cheese and other cheese containing veins: roquefort, in original loaves
- 0406.40.40Blue-veined cheese and other cheese containing veins: roquefort, other
- 0406.40.44Stilton cheese described in additional U.S. note 24 to this: in original loaves
- 0406.40.48Stilton cheese described in additional U.S. note 24 to this: other
- 0406.40.51Described in general note 15 of the tariff schedule: in original loaves
- 0406.40.52Described in general note 15 of the tariff schedule: other
- 0406.40.54Described in additional U.S. note 17 to this chapter: in original loaves
- 0406.40.58Described in additional U.S. note 17 to this chapter: other
- 0406.40.70Blue-veined cheese and other cheese containing veins: other, other
- 0406.90.05Cheese and curd, other cheese, bryndza cheese
- 0406.90.06Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.90.08Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
- 0406.90.12Cheese and curd, other cheese, cheddar cheese, other
- 0406.90.14Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.90.16Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
- 0406.90.18Edam and Gouda cheeses: other
- 0406.90.20Made from goat's milk whey or from whey obtained from a mixture of goat's milk and not more than 20 percent by weight of cow's milk
- 0406.90.25Cheese and curd, other cheese, gjetost cheeses, other
- 0406.90.28Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.90.31Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
- 0406.90.32Made from cow's milk and not in original loaves: other
- 0406.90.33Cheese and curd, other cheese, goya cheese, other, other
- 0406.90.34Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.90.36Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
- 0406.90.37Made from cow's milk: other
- 0406.90.38Cheese and curd, other cheese, sbrinz cheese, other, other
- 0406.90.39Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.90.41Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
- 0406.90.42Made from cow's milk: other
- 0406.90.43Romano made from cow's milk, Reggiano, Parmesan, Provolone: other, other
- 0406.90.44Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.90.46Described in additional U.S. note 25 to this chapter and entered pursuant to its provisions
- 0406.90.48Swiss or Emmentaler cheese with eye formation: other
- 0406.90.49Gammelost and Nokkelost cheeses
- 0406.90.51Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- 0406.90.52Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
- 0406.90.54Cheese and curd, other cheese, colby cheese, other
- 0406.90.56In original loaves and suitable for grating
- 0406.90.57Pecorino, in original loaves, not suitable for grating
- 0406.90.59Cheeses made from sheep's milk: other
- 0406.90.61Containing Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk
- 0406.90.63Other, described in general note 15 of the tariff schedule: other
- 0406.90.66Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
- 0406.90.68Containing Romano, Reggiano, Parmesan, Provolone: other
- 0406.90.72Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
- 0406.90.74Containing, or processed from, blue-veined cheese: other
- 0406.90.76Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
- 0406.90.78Containing, or processed from, Cheddar cheese: other
- 0406.90.82Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
- 0406.90.84Containing, or processed from, American- type cheese: other
- 0406.90.86Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
- 0406.90.88Containing, or processed from, Edam or Gouda cheese: other
- 0406.90.90Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions
- 0406.90.92Containing, or processed from, Swiss, Emmentaler: other
- 0406.90.93Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions
- 0406.90.94Containing 0.5 percent or less by weight of butterfat: other
- 0406.90.95Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions
- 0406.90.97Containing cow's milk: other
- 0406.90.99Other, including mixtures of the above: other, other, other
0407 Ovos de aves, com casca, frescos, conservados ou cozidos
0408 Ovos de aves, sem casca, e gemas de ovos, frescos, secos, cozidos em água ou vapor, moldados, congelados ou conservados de outro modo, mesmo adicionados de açúcar ou de outros edulcorantes
- 0408.11.00Birds' eggs, not in shell, and egg yolks, fresh, dried: egg yolks, dried
- 0408.19.00Birds' eggs, not in shell, and egg yolks, fresh, dried: egg yolks, other
- 0408.91.00Birds' eggs, not in shell, and egg yolks, fresh, dried: other, dried
- 0408.99.00Birds' eggs, not in shell, and egg yolks, fresh, dried: other, other